Brazil Food Additives Market Size, Growth Forecast [2031]

Brazil Food Additives Market Size, Growth Forecast [2031]

Segments - Brazil Food Additives Market Types (Preservatives, Sweeteners, Emulsifiers, Anti-caking Agents, Enzymes, Hydrocolloids, and Food Flavors & Colorants), and Applications (Beverages, Bakery, Meat & Meat Products, and Dairy Products) - Industry Analysis, Growth, Share, Size, Trends, and Forecast 2023 – 2031

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Author : Anuradha B. More
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Fact-checked by : Vaibhav Chandola
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Editor : Shruti Bhat

Upcoming | Report ID :FB-3753 | 4.6 Rating | 61 Reviews | 205 Pages | Format : PDF Excel PPT

Report Description


Brazil Food Additives Market Outlook

The Brazil Food Additives Market size was valued at USD XX Billion in 2022 and is likely to reach USD XX Billion by 2031 expanding at a CAGR of 4.32% during 2023 – 2031. The growth of the market is attributed to expanding processed food market in the coming year.

The substances that are added into a food to maintain or improve the freshness, safety, taste, and appearance of the food are known as the food additives. Some food additives are used for preservation such as sugar in marmalade, salt in meat and fish, and sulfur dioxide in wine.

Brazil Food Additives Market Outlook

The food additives have derived from plants, minerals, and animals or from the synthetic. Food additives need to be check before the used in the food because of its harmful effects on the human being.

The Covid-19 pandemic affected the demand and supply of Brazil food additives market. Lockdown across the globe, supply chain disorders, and oscillating supply of raw materials forced composite materials manufacturers to shut down production leading to unfortunate decline in market growth. Launch of vaccines to combat the Covid-19 pandemic is expected to contribute to the market growth over the forecast period.

  • Increasing process food market due to rising disposable income of middle class population is estimated to drive the Brazil food additives market.
  • The growing urbanization of the rural population and rising organized market in the rural segment is projected to drive the market during the forecast period.
  • The support of government and innovation in the food additives is projected to drive the Brazil food additives market during the forecast period.
  • Stringent rules and limited use of food additives are hampering the Brazil food additives market.
  • The demand for clean label products is also hindering the market growth during the forecast period.
  • Brazil has an agriculture and food-based economy is fueling the food additive market during the forecast period.

Scope of Brazil Food Additives Market Report

The report on the Brazil food additives market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes

Details

Report Title

Food Additives Market - Brazil Industry Analysis, Growth, Share, Size, Trends, and Forecast

Base Year

2022

Historic Data

2016–2021

Forecast Period

2023–2031

Segmentation

Types (Preservatives, Sweeteners, Emulsifiers, Anti-Caking Agents, Enzymes, Hydrocolloids, and Food Flavors & Colorants) and Applications (Beverages, Bakery, Meat & Meat Products, and Dairy Products)

Regional Scope

Brazil

Report Coverage

Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

Key Players Covered in the Report

Cargill, Incorporated; DuPont de Nemours, Inc.; Ingredion Incorporated; Kerry Inc.; BASF SE

Brazil Food Additives Market Segment Insights

The sweeteners segment is expected to grow at a rapid pace

Based on types, the Brazil food additives market is segmented into preservatives, sweeteners, emulsifiers, anti-caking agents, enzymes, hydrocolloids, and food flavors & colorants. The sweeteners segment is expected to grow at a rapid pace during the forecast period because of the successful Brazilian sugar mills. The Brazil produces 5.26 million metric ton in early period. Due to the improving living standard in the Brazil the food pattern has changed.

However, the anti-cacking agent segment is anticipated to hold a key share of the market in the coming years because of the demand of anti-caking agent in the food sector. Moreover, it provides minerals to the human body which is helpful to grow a strength of body. Also, some anti-caking agents are frequently used in the food industry to preserve meat from microbial agents and maintain color of the meat.

On the other hand, the food flavors & colorants segment is anticipated to hold a key market share during the forecast period because of the increasing consumption of fast food and Chinese products, which uses flavor and color in the food.

Brazil Food Additives Market types

The meat & meat products segment is projected to expand at a considerable CAGR     

On the basis of applications, the market is segregated into beverages, bakery, meat & meat products, and dairy products. The meat & meat products segment is projected to expand at a considerable CAGR during the forecast period because the Brazil have large meat and animal product industry. The antimicrobial agents are used in the food producing animals mainly for the promoting growth and increase the quality of animal products.

Due to the use of antimicrobial agents, it increases nutrition value and other characteristics of food. On the other hand, the beverages segment is anticipated to hold a key market share during the forecast period because of the use of combination of different additives.

Brazil Food Additives Market application

Segments

The Brazil food additives market has been segmented on the basis of

Types

  • Preservatives
  • Sweeteners
  • Emulsifiers
  • Anti-caking Agents
  • Enzymes
  • Hydrocolloids
  • Food Flavors & Colorants

Applications

  • Beverages
  • Bakery
  • Meat & Meat Products
  • Dairy Products

Country

  • Brazil

Key Players

Competitive Landscape

Some of the key market players competing in the Brazil food additives market are Cargill, Incorporated; DuPont de Nemours, Inc.; Ingredion Incorporated; Kerry Inc; BASF SE.

These key players are constantly implementing several marketing strategies such as merger & acquisitions, capital investments, partnerships, and new product development to sustain industry position in the market.

Brazil Food Additives Market keyplayers

Table Of Content

1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Additives Market Overview
  4.1. Introduction
     4.1.1. Market Taxonomy
     4.1.2. Market Definition
  4.2. Macro-Economic Factors
     4.2.1. Industry Outlook
  4.3. Food Additives Market Dynamics
     4.3.1. Market Drivers
     4.3.2. Market Restraints
     4.3.3. Opportunity
     4.3.4. Market Trends
  4.4. Food Additives Market - Supply Chain
  4.5. Global Food Additives Market Forecast
     4.5.1. Food Additives Market Size (US$ Mn) and Y-o-Y Growth
     4.5.2. Food Additives Market Size (000’ Units) and Y-o-Y Growth
     4.5.3. Food Additives Market Absolute $ Opportunity
5. Global Food Additives Market Analysis and Forecast by Types
  5.1. Market Trends
  5.2. Introduction
     5.2.1. Basis Point Share (BPS) Analysis by Types
     5.2.2. Y-o-Y Growth Projections by Types
  5.3. Food Additives Market Size and Volume Forecast by Types
     5.3.1. Preservatives
     5.3.2. Sweeteners
     5.3.3. Emulsifiers
     5.3.4. Anti-caking Agents
     5.3.5. Enzymes
     5.3.6. Hydrocolloids
     5.3.7. Food Flavors & Colorants
  5.4. Absolute $ Opportunity Assessment by Types
  5.5. Market Attractiveness/Growth Potential Analysis by Types
6. Global Food Additives Market Analysis and Forecast by Region
  6.1. Market Trends
  6.2. Introduction
     6.2.1. Basis Point Share (BPS) Analysis by Region
     6.2.2. Y-o-Y Growth Projections by Region
  6.3. Food Additives Market Size and Volume Forecast by Region
     6.3.1. North America
     6.3.2. Latin America
     6.3.3. Europe
     6.3.4. Asia Pacific
     6.3.5. Middle East and Africa (MEA)
  6.4. Absolute $ Opportunity Assessment by Region
  6.5. Market Attractiveness/Growth Potential Analysis by Region
  6.6. Global Food Additives Demand Share Forecast, 2019-2026
7. North America Food Additives Market Analysis and Forecast
  7.1. Introduction
     7.1.1. Basis Point Share (BPS) Analysis by Country
     7.1.2. Y-o-Y Growth Projections by Country
  7.2. North America Food Additives Market Size and Volume Forecast by Country
     7.2.1. U.S.
     7.2.2. Canada
  7.3. Absolute $ Opportunity Assessment by Country
  7.4. North America Food Additives Market Size and Volume Forecast by Types
     7.4.1. Preservatives
     7.4.2. Sweeteners
     7.4.3. Emulsifiers
     7.4.4. Anti-caking Agents
     7.4.5. Enzymes
     7.4.6. Hydrocolloids
     7.4.7. Food Flavors & Colorants
  7.5. Basis Point Share (BPS) Analysis by Types
  7.6. Y-o-Y Growth Projections by Types
  7.7. Market Attractiveness/Growth Potential Analysis
     7.7.1. By Country
     7.7.2. By Product Type
     7.7.3. By Application
  7.8. North America Food Additives Demand Share Forecast, 2019-2026
8. Latin America Food Additives Market Analysis and Forecast
  8.1. Introduction
     8.1.1. Basis Point Share (BPS) Analysis by Country
     8.1.2. Y-o-Y Growth Projections by Country
     8.1.3. Latin America Average Pricing Analysis
  8.2. Latin America Food Additives Market Size and Volume Forecast by Country
      8.2.1. Brazil
      8.2.2. Mexico
      8.2.3. Rest of Latin America
   8.3. Absolute $ Opportunity Assessment by Country
  8.4. Latin America Food Additives Market Size and Volume Forecast by Types
     8.4.1. Preservatives
     8.4.2. Sweeteners
     8.4.3. Emulsifiers
     8.4.4. Anti-caking Agents
     8.4.5. Enzymes
     8.4.6. Hydrocolloids
     8.4.7. Food Flavors & Colorants
  8.5. Basis Point Share (BPS) Analysis by Types
  8.6. Y-o-Y Growth Projections by Types
  8.7. Market Attractiveness/Growth Potential Analysis
     8.7.1. By Country
     8.7.2. By Product Type
     8.7.3. By Application
  8.8. Latin America Food Additives Demand Share Forecast, 2019-2026
9. Europe Food Additives Market Analysis and Forecast
  9.1. Introduction
     9.1.1. Basis Point Share (BPS) Analysis by Country
     9.1.2. Y-o-Y Growth Projections by Country
     9.1.3. Europe Average Pricing Analysis
  9.2. Europe Food Additives Market Size and Volume Forecast by Country
     9.2.1. Germany
     9.2.2. France
     9.2.3. Italy
     9.2.4. U.K.
     9.2.5. Spain
     9.2.6. Russia
     9.2.7. Rest of Europe
  9.3. Absolute $ Opportunity Assessment by Country
  9.4. Europe Food Additives Market Size and Volume Forecast by Types
     9.4.1. Preservatives
     9.4.2. Sweeteners
     9.4.3. Emulsifiers
     9.4.4. Anti-caking Agents
     9.4.5. Enzymes
     9.4.6. Hydrocolloids
     9.4.7. Food Flavors & Colorants
  9.5. Basis Point Share (BPS) Analysis by Types
  9.6. Y-o-Y Growth Projections by Types
  9.7. Market Attractiveness/Growth Potential Analysis
     9.7.1. By Country
     9.7.2. By Product Type
     9.7.3. By Application
  9.8. Europe Food Additives Demand Share Forecast, 2019-2026
10. Asia Pacific Food Additives Market Analysis and Forecast
  10.1. Introduction
     10.1.1. Basis Point Share (BPS) Analysis by Country
     10.1.2. Y-o-Y Growth Projections by Country
     10.1.3. Asia Pacific Average Pricing Analysis
  10.2. Asia Pacific Food Additives Market Size and Volume Forecast by Country
     10.2.1. China
     10.2.2. Japan
     10.2.3. South Korea
     10.2.4. India
     10.2.5. Australia
     10.2.6. Rest of Asia Pacific (APAC)
  10.3. Absolute $ Opportunity Assessment by Country
  10.4. Asia Pacific Food Additives Market Size and Volume Forecast by Types
     10.4.1. Preservatives
     10.4.2. Sweeteners
     10.4.3. Emulsifiers
     10.4.4. Anti-caking Agents
     10.4.5. Enzymes
     10.4.6. Hydrocolloids
     10.4.7. Food Flavors & Colorants
  10.5. Basis Point Share (BPS) Analysis by Types
  10.6. Y-o-Y Growth Projections by Types
  10.7. Market Attractiveness/Growth Potential Analysis
     10.7.1. By Country
     10.7.2. By Product Type
     10.7.3. By Application
  10.8. Asia Pacific Food Additives Demand Share Forecast, 2019-2026
11. Middle East & Africa Food Additives Market Analysis and Forecast
  11.1. Introduction
     11.1.1. Basis Point Share (BPS) Analysis by Country
     11.1.2. Y-o-Y Growth Projections by Country
     11.1.3. Middle East & Africa Average Pricing Analysis
  11.2. Middle East & Africa Food Additives Market Size and Volume Forecast by Country
     11.2.1. Saudi Arabia
     11.2.2. South Africa
     11.2.3. UAE
     11.2.4. Rest of Middle East & Africa (MEA)
  11.3. Absolute $ Opportunity Assessment by Country
  11.4. Middle East & Africa Food Additives Market Size and Volume Forecast by Types
     11.4.1. Preservatives
     11.4.2. Sweeteners
     11.4.3. Emulsifiers
     11.4.4. Anti-caking Agents
     11.4.5. Enzymes
     11.4.6. Hydrocolloids
     11.4.7. Food Flavors & Colorants
  11.5. Basis Point Share (BPS) Analysis by Types
  11.6. Y-o-Y Growth Projections by Types
  11.7. Market Attractiveness/Growth Potential Analysis
     11.7.1. By Country
     11.7.2. By Product Type
     11.7.3. By Application
  11.8. Middle East & Africa Food Additives Demand Share Forecast, 2019-2026
12. Competition Landscape
  12.1. Global Food Additives Market: Market Share Analysis
  12.2. Food Additives Distributors and Customers
  12.3. Food Additives Market: Competitive Dashboard
  12.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)
     12.4.1. Cargill, Incorporated
     12.4.2. DuPont de Nemours, Inc.
     12.4.3. Ingredion Incorporated
     12.4.4. Kerry Inc.
     12.4.5. BASF SE

Methodology

Our Clients

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Nestle SA
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Honda Motor Co. Ltd.
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Pfizer