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Sugarcane Bagasse - based Disposable Tableware Market | 2031

Sugarcane Bagasse - based Disposable Tableware Market

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Segments - by Type (Plates, Cups & Glasses, Bowls & Containers, and Trays), Application (Household, Institutional, and Commercial), and Region (Asia Pacific, North America, Latin America, Europe, and Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast 2023 – 2031

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Riddhesh Dani

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Shruti Bhat

Report Description

The global sugarcane bagasse-based disposable tableware market size was USD XX Million in 2022 and is estimated to reach USD XX Million by 2031, expanding at a CAGR of XX% during 2023–2031. The growth of the market is characterized by the rising demand for environmentally-safe, stylish, and sustainable biodegradable packaging solutions that offer a sense of well-being to consumers.

The functionality, aesthetics, and sustainability of any product appeal to the consumers. Sugarcane bagasse-based disposable tableware appeals to consumers, as they are stylish, durable, and sustainable.

When sugarcane stalks are crushed a dry, fibrous, and pulpy residual is left behind. This residual is called sugarcane bagasse. This byproduct is used as an environmentally responsible paper alternative in producing stylish, elegant, and biodegradable tableware.

Exquisite culinary creations made up of sugarcane bagasse-based disposable materials are inherently cut and grease-resistant, freezer safe, microwavable, and can sustain in temperatures up to 200°F. Waste management is a huge concern for manufacturers and consumers. Sugarcane bagasse-based disposable tableware decomposes much faster than products made from wood and paper. Sugarcane bagasse-based disposable tableware is sturdy with beverages and foods up to 120°C.

The pulping process of sugarcane bagasse is relatively less harmful to the environment than producing paper from trees. Paper takes longer to decompose as compared to bagasse, as it stays in landfills for a longer time.

Cutting the trees for the production of paper destroys the environmental ecosystem, as trees take a long time to grow to their full size. By using agricultural byproducts such as sugarcane bagasse-based material for tableware production, the manufacturers can limit the damage to the ecosystem as sugarcane crops take only six months for harvesting on the other hand trees take close to seven to ten years for growth. Similarly, carbon dioxide emissions generated by sugarcane plants are equal to the amount of carbon dioxide absorbed from the atmosphere, which means greenhouse gas effects are neutralized in the cultivation of sugarcane crops.

Sugarcane bagasse disposable tableware is popular in environmentally conscious business practices in the hospitality industry due to its recyclability and naturalness. The hospitality industry is giving emphasis on using renewable and sustainable to brand their offerings.

Sugarcane Bagasse-based Disposable Tableware Market Dynamics

Drivers

Rising awareness about health-related issues arising from petroleum-based tableware products and environmental sustainability are anticipated to drive the market. The rising trend of using natural, biodegradable, and sustainable materials in environmentally conscious business practices in the hospitality industry boosts the market.

Growth of the e-commerce sector and competition among the hospitality industry players to offer environmentally sustainable packaging solutions to gain a competitive advantage in the market are expected to drive the market. The packaging industry players design tableware that is visually appealing, convenient, and sustainable. Sugarcane bagasse-based disposable tableware is preferred for its recyclability, durability, and sturdiness.

Restraints

The slow adoption of using sugarcane bagasse-based disposable tableware is likely to hinder the market. Industry players hesitate to use sugarcane bagasse-based disposable tableware for various reasons including supply-demand mismatch and lack of willingness to adopt sugarcane bagasse-based disposable tableware.

Opportunities

Enforcement of laws prohibiting the use of plastic products creates significant opportunities in the market. Implementation of laws to reduce the use of single-use plastics creates opportunities in the sugarcane bagasse-based disposable tableware market.

Scope of the Sugarcane Bagasse-based Disposable Tableware Market Report

The market report includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes	Details
Report Title	Sugarcane Bagasse-based Disposable Tableware Market - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast
Base Year	2022
Historic Data	2020–2021
Forecast Period	2023–2031
Segmentation	Type (Plates, Cups & Glasses, Bowls & Containers, and Trays), and Application (Household, Institutional, and Commercial)
Regional Scope	Asia Pacific, North America, Latin America, Europe, and Middle East & Africa
Report Coverage	Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, Market Trends, and Revenue Forecast
Key Players Covered in the Report	Bio Futura; Huhtamaki; Genpak, LLC; D & W Fine Pack; Dart Container Corporation; Vegware Ltd; Duni Group; SOLIA; Reynolds Consumer Products LLC; Dispo International; Yash Pakka Limited; Detmold Group; and Visfortec

Sugarcane Bagasse - based Disposable Tableware Market Segment Insights

Based on type, the sugarcane bagasse-based disposable tableware market is divided into plates, cups & glasses, bowls & containers, and trays. The plates segment is expected to expand at a significant growth rate during the projection period owing to their adoption in the hospitality industry. Players in the hospitality industry want to attract customers by providing biodegradable tableware products due to durability, sturdiness, and extended lifespan.

On the basis of application, the global market is segregated into household, institutional, and commercial. The commercial segment is projected to expand at a considerable CAGR during the forecast period due to the use of sugarcane bagasse-based disposable tableware in the retail and hospitality industry. Players in the food & beverage industry use recyclable and biodegradable materials for the purpose of branding and customer acquisition. Sugarcane bagasse-based disposable tableware offers a sense of well-being to customers through fresh food packaging and serving.

In terms of region, the global sugarcane bagasse-based disposable tableware market is classified as Asia Pacific, North America, Latin America, Europe, and Middle East & Africa. North America is expected to dominate the market during the projection period owing to the rising renewable resources for the production of tableware and neo-ecological movements. The packaging industry in North America emphasize on sustainable use of resources.

Segments

The sugarcane bagasse-based disposable tableware market has been segmented on the basis of

Type

Plates
Cups & Glasses
Bowls & Containers
Trays

Application

Household
Institutional
Commercial

Region

Asia Pacific
North America
Latin America
Europe
Middle East & Africa

Key Players

Bio Futura
Huhtamaki
D & W Fine Pack
Genpak, LLC
Dart Container Corporation
Vegware Ltd
Duni Group
SOLIA
Reynolds Consumer Products LLC
Dispo International
Yash Pakka Limited
Detmold Group
Visfortec

Competitive Landscape

Key players competing in the global sugarcane bagasse-based disposable tableware market are Bio Futura; Huhtamaki; Genpak, LLC; D & W Fine Pack; Dart Container Corporation; Vegware Ltd; Duni Group; SOLIA; Reynolds Consumer Products LLC; Dispo International; Yash Pakka Limited; Detmold Group; and Visfortec.

These companies adopted development strategies including partnerships, mergers, product launches, restructuring, collaboration, and acquisitions to increase their consumer base worldwide. For instance,

In July 2020, Yash Pakka announced that Yash Pakka booked a 59.24% growth in profit before tax by providing 100% sustainable packaging solutions. Yash Pakka has been providing packaged solutions including sugarcane bagasse-based products to HMS host, Chai Point, Lite Bite Foods, and Haldirams.

Table Of Content

1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Sugarcane Bagasse-based Disposable Tableware Market Overview
  4.1. Introduction
     4.1.1. Market Taxonomy
     4.1.2. Market Definition
  4.2. Macro-Economic Factors
     4.2.1. Industry Outlook
  4.3. Sugarcane Bagasse-based Disposable Tableware Market Dynamics
     4.3.1. Market Drivers
     4.3.2. Market Restraints
     4.3.3. Opportunity
     4.3.4. Market Trends
  4.4. Sugarcane Bagasse-based Disposable Tableware Market - Supply Chain
  4.5. Global Sugarcane Bagasse-based Disposable Tableware Market Forecast
     4.5.1. Sugarcane Bagasse-based Disposable Tableware Market Size (US$ Mn) and Y-o-Y Growth
     4.5.2. Sugarcane Bagasse-based Disposable Tableware Market Size (000â€™ Units) and Y-o-Y Growth
     4.5.3. Sugarcane Bagasse-based Disposable Tableware Market Absolute $ Opportunity
5. Global Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast by Types
  5.1. Market Trends
  5.2. Introduction
     5.2.1. Basis Point Share (BPS) Analysis by Types
     5.2.2. Y-o-Y Growth Projections by Types
  5.3. Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     5.3.1. Plates
     5.3.2. Cups & Glasses
     5.3.3. Bowls & Containers
     5.3.4. Trays
  5.4. Absolute $ Opportunity Assessment by Types
  5.5. Market Attractiveness/Growth Potential Analysis by Types
6. Global Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast by Applications
  6.1. Market Trends
  6.2. Introduction
     6.2.1. Basis Point Share (BPS) Analysis by Applications
     6.2.2. Y-o-Y Growth Projections by Applications
  6.3. Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     6.3.1. Household
     6.3.2. Institutional
     6.3.3. Commercial
  6.4. Absolute $ Opportunity Assessment by Applications
  6.5. Market Attractiveness/Growth Potential Analysis by Applications
7. Global Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast by Region
  7.1. Market Trends
  7.2. Introduction
     7.2.1. Basis Point Share (BPS) Analysis by Region
     7.2.2. Y-o-Y Growth Projections by Region
  7.3. Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Region
     7.3.1. North America
     7.3.2. Latin America
     7.3.3. Europe
     7.3.4. Asia Pacific
     7.3.5. Middle East and Africa (MEA)
  7.4. Absolute $ Opportunity Assessment by Region
  7.5. Market Attractiveness/Growth Potential Analysis by Region
  7.6. Global Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
8. North America Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast
  8.1. Introduction
     8.1.1. Basis Point Share (BPS) Analysis by Country
     8.1.2. Y-o-Y Growth Projections by Country
  8.2. North America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Country
     8.2.1. U.S.
     8.2.2. Canada
  8.3. Absolute $ Opportunity Assessment by Country
  8.4. North America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     8.4.1. Plates
     8.4.2. Cups & Glasses
     8.4.3. Bowls & Containers
     8.4.4. Trays
  8.5. Basis Point Share (BPS) Analysis by Types
  8.6. Y-o-Y Growth Projections by Types
  8.7. North America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     8.7.1. Household
     8.7.2. Institutional
     8.7.3. Commercial
  8.8. Basis Point Share (BPS) Analysis by Applications
  8.9. Y-o-Y Growth Projections by Applications
  8.10. Market Attractiveness/Growth Potential Analysis
     8.10.1. By Country
     8.10.2. By Product Type
     8.10.3. By Application
  8.11. North America Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
9. Latin America Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast
  9.1. Introduction
     9.1.1. Basis Point Share (BPS) Analysis by Country
     9.1.2. Y-o-Y Growth Projections by Country
     9.1.3. Latin America Average Pricing Analysis
  9.2. Latin America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Country
      9.2.1. Brazil
      9.2.2. Mexico
      9.2.3. Rest of Latin America
   9.3. Absolute $ Opportunity Assessment by Country
  9.4. Latin America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     9.4.1. Plates
     9.4.2. Cups & Glasses
     9.4.3. Bowls & Containers
     9.4.4. Trays
  9.5. Basis Point Share (BPS) Analysis by Types
  9.6. Y-o-Y Growth Projections by Types
  9.7. Latin America Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     9.7.1. Household
     9.7.2. Institutional
     9.7.3. Commercial
  9.8. Basis Point Share (BPS) Analysis by Applications
  9.9. Y-o-Y Growth Projections by Applications
  9.10. Market Attractiveness/Growth Potential Analysis
     9.10.1. By Country
     9.10.2. By Product Type
     9.10.3. By Application
  9.11. Latin America Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
10. Europe Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast
  10.1. Introduction
     10.1.1. Basis Point Share (BPS) Analysis by Country
     10.1.2. Y-o-Y Growth Projections by Country
     10.1.3. Europe Average Pricing Analysis
  10.2. Europe Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Country
     10.2.1. Germany
     10.2.2. France
     10.2.3. Italy
     10.2.4. U.K.
     10.2.5. Spain
     10.2.6. Russia
     10.2.7. Rest of Europe
  10.3. Absolute $ Opportunity Assessment by Country
  10.4. Europe Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     10.4.1. Plates
     10.4.2. Cups & Glasses
     10.4.3. Bowls & Containers
     10.4.4. Trays
  10.5. Basis Point Share (BPS) Analysis by Types
  10.6. Y-o-Y Growth Projections by Types
  10.7. Europe Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     10.7.1. Household
     10.7.2. Institutional
     10.7.3. Commercial
  10.8. Basis Point Share (BPS) Analysis by Applications
  10.9. Y-o-Y Growth Projections by Applications
  10.10. Market Attractiveness/Growth Potential Analysis
     10.10.1. By Country
     10.10.2. By Product Type
     10.10.3. By Application
  10.11. Europe Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
11. Asia Pacific Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast
  11.1. Introduction
     11.1.1. Basis Point Share (BPS) Analysis by Country
     11.1.2. Y-o-Y Growth Projections by Country
     11.1.3. Asia Pacific Average Pricing Analysis
  11.2. Asia Pacific Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Country
     11.2.1. China
     11.2.2. Japan
     11.2.3. South Korea
     11.2.4. India
     11.2.5. Australia
     11.2.6. Rest of Asia Pacific (APAC)
  11.3. Absolute $ Opportunity Assessment by Country
  11.4. Asia Pacific Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     11.4.1. Plates
     11.4.2. Cups & Glasses
     11.4.3. Bowls & Containers
     11.4.4. Trays
  11.5. Basis Point Share (BPS) Analysis by Types
  11.6. Y-o-Y Growth Projections by Types
  11.7. Asia Pacific Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     11.7.1. Household
     11.7.2. Institutional
     11.7.3. Commercial
  11.8. Basis Point Share (BPS) Analysis by Applications
  11.9. Y-o-Y Growth Projections by Applications
  11.10. Market Attractiveness/Growth Potential Analysis
     11.10.1. By Country
     11.10.2. By Product Type
     11.10.3. By Application
  11.11. Asia Pacific Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
12. Middle East & Africa Sugarcane Bagasse-based Disposable Tableware Market Analysis and Forecast
  12.1. Introduction
     12.1.1. Basis Point Share (BPS) Analysis by Country
     12.1.2. Y-o-Y Growth Projections by Country
     12.1.3. Middle East & Africa Average Pricing Analysis
  12.2. Middle East & Africa Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Country
     12.2.1. Saudi Arabia
     12.2.2. South Africa
     12.2.3. UAE
     12.2.4. Rest of Middle East & Africa (MEA)
  12.3. Absolute $ Opportunity Assessment by Country
  12.4. Middle East & Africa Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Types
     12.4.1. Plates
     12.4.2. Cups & Glasses
     12.4.3. Bowls & Containers
     12.4.4. Trays
  12.5. Basis Point Share (BPS) Analysis by Types
  12.6. Y-o-Y Growth Projections by Types
  12.7. Middle East & Africa Sugarcane Bagasse-based Disposable Tableware Market Size and Volume Forecast by Applications
     12.7.1. Household
     12.7.2. Institutional
     12.7.3. Commercial
  12.8. Basis Point Share (BPS) Analysis by Applications
  12.9. Y-o-Y Growth Projections by Applications
  12.10. Market Attractiveness/Growth Potential Analysis
     12.10.1. By Country
     12.10.2. By Product Type
     12.10.3. By Application
  12.11. Middle East & Africa Sugarcane Bagasse-based Disposable Tableware Demand Share Forecast, 2019-2026
13. Competition Landscape
  13.1. Global Sugarcane Bagasse-based Disposable Tableware Market: Market Share Analysis
  13.2. Sugarcane Bagasse-based Disposable Tableware Distributors and Customers
  13.3. Sugarcane Bagasse-based Disposable Tableware Market: Competitive Dashboard
  13.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)
     13.4.1. Bio Futura
     13.4.2. Huhtamaki
     13.4.3. Genpak, LLC
     13.4.4. D & W Fine Pack
     13.4.5. Dart Container Corporation
     13.4.6. Vegware Ltd
     13.4.7. Duni Group
     13.4.8. SOLIA
     13.4.9. Reynolds Consumer Products LLC
     13.4.10. Dispo International
     13.4.11. Yash Pakka Limited
     13.4.12. Detmold Group
     13.4.13. Visfortec

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