The Tortilla market was valued at USD 657.8 million in 2020 and is projected to reach USD 1,290.6 million by 2028, expanding at a CAGR of 9.7% during the forecast period.
Factors such as the rising healthy snacking, fast food with delicious taste, also the rise in frozen food are expected to drive the market. The GCC tortilla market is expected to increase due to favorable socioeconomic and demographic variables such as urbanization, population expansion, disposable incomes, and a rise in the standard of life. Rise in demand for healthy and nutritious snacks has been an aspect that is driving the tortilla market.
Tortillas made from corn or wheat are abundant in protein, vitamins, and minerals, are a staple diet for people, and are now gaining appeal in other parts of the world as well. Tortillas have largely replaced white sandwich bread in many parts of the world, as they are regarded as a healthier alternative to bread, which is frequently made from refined flour, which is bad for the gut.
Urbanization is one of the major factors contributing to the desertion of rural areas and the agricultural lifestyle in favor of improved conditions and industrial jobs. Increasing urbanization and changing lifestyle lead to frequent consumption and purchasing of tortilla snacks, which is anticipated to fuel the demand for fresh tortilla, thus boosting the market during the forecast period.
Changing lifestyle, convenience of consumption, and increased health awareness are the main factors driving the packaged food industry. The benefits of packaged food are many, including easy handling, cooking and consumption, and free from external tampering. Growing demand for packaged food by consumers, owing to rapid pace of life and changing eating habits, is expected to have a significant impact on the market.
In the present scenario, consumers want food that is convenient, of good quality, and healthy and safe, yet provides diversity in terms of new flavors, and are good value for money. Product development in the food industry must meet the diverse needs of consumers, otherwise companies are expected to lose the market share.
The industry meets the needs of consumers in many ways, including providing tortilla which are ready to be used as a food ingredient by food processors and the fast food sector; developing products that meet the needs of the population which undergoes demographic changes; developing products with reduced fat, salt, and sugar; and many more.
The various application of tortillas as packaging materials in the food and beverage industry is expected to promote the development of the GCC market. The falling prices of wheat and corn, the main ingredients of tortillas, are expected to drive demand for tortillas, thereby driving the growth of the GCC market. In addition, the growing demand for Mexican food in other parts of the world is expected to boost the demand for tortillas, which in turn is expected to promote the growth of the GCC tortilla market.
Rapid urbanization, coupled with changes in lifestyle, has led to an increasing demand for the mobile food category, which drives demand for tortillas in Gulf Cooperation Council market. In addition, it is expected that during the forecast period, the addition of delicious alternatives, such as sweet potato tortillas, low-carbohydrate flour tortillas, and two flour tortillas with added calcium and vitamin D, will promote the development of the GCC market.
The tortilla market is growing rapidly; however, some factors restrict the growth of this market, including the availability of substitutes such as brown bread and whole wheat bread in the tortilla industry. Another factor that restricts the growth of this market is the low awareness of the importance of the nutritional value of tortilla products.
Increasing adoption of multichannel by key companies is expected to provide growth opportunities to the companies and expand the consumer base. The online platform or the e-commerce channel is expected to have a positive impact on the growth and revenue generation of companies. Tortilla manufacturing companies can enter into partnerships with specialty retailers in order to distribute their products and expand their consumer base.
The e-commerce industry vertical is expected to offer fruitful growth opportunities. Many customers across the world prefer services provided by the e-commerce, such as 24/7 customer care service, product offerings across broad categories, relevancy to choose products, and others. With these benefits, convenience.
Based on product types, the GCC tortilla market is divided into tortilla chips, tostadas, flour tortillas, taco shells, and corn tortillas. The tortilla chips segment is expected to expand at a CAGR of 9.9% during the forecast period, due to rising consumption of snack-based meals. Furthermore, the accessibility of these chips in different flavors and several variants is anticipated to propel the tortilla chips market.
In terms of sources, the GCC tortilla market is segmented into corn and wheat. The corn segment is expected to expand at a CAGR of 10.3% during the forecast period, as it delivers fiber, whole grains, and other nutrients while being low in fat and calories. 100% corn tortillas are safe for those with celiac disease or gluten intolerance.
In terms of Processing type, the GCC tortilla market is segmented into fresh and frozen. The frozen segment is expected to expand at a CAGR of 9.6% during the forecast period, owing to increasing consumer preference and availability convenience foods, frozen items are seeing an increase in demand as they take less time and effort to prepare than fresh dishes.
Based on distribution channels, the GCC tortilla market is divided into retail and food service. The food service segment is expected to expand at a CAGR of 9.4% during the forecast period, due to the growing popularity of on-the-go food items and speedy home delivery models that provide convenience, ready-to-eat, and low-cost meal delivery options, online food delivery services are becoming more popular.
Based on Country, the GCC tortilla market is divided into Saudi Arabia, UAE, Qatar, Rest of GCC. The UAE is expected to expand at a CAGR of 9.6% during the forecast period, due to tourism and there are several restaurants, international franchises and cafés are opening which offers a variety of tortilla and innovative ambiences.
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According to this Growth Market Reports report, the GCC Tortilla market is likely to register a CAGR of 9.7% during forecast period 2021-2028, with an anticipated valuation of USD 1,290.6 million by the end of the 2028.
In addition to market size (in US$ Million), Company Market Share (in % for base year 2020), Future Opportunities, Recent Developments & Impact Analysis, Regulatory Landscape, Technology Landscape, and quality parameter overview is provided. Moreover, cross split data for each distribution in product type segment is provided in the report.
Various application of tortillas, healthy snacking are the factors driving the growth of GCC Tortilla market.
The major end-user industries of GCC Tortilla are tortilla manufacturing companies.
Factors such as competitive strength and market positioning are key areas considered while selecting top companies to be profiled.
The market is expected to slightly increase in growth between 2019 and 2020 owing to the COVID 19 pandemic on the GCC Tortilla market.
The base year considered for the GCC Tortilla market report is 2020. The complete analysis period is 2018 to 2028, wherein, 2018 and 2019 are the historic years, and the forecast is provided from 2021 to 2028.
Factors such as Consumption pattern, Per Capita Income, Urbanization, Packaged food industry, Labor Supply, Product Development are analyzed in the final report.
Major manufacturers include La Tortilla Factory, Tyson Foods, Inc., Hain Celestial Group.
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