The global protein hydrolysates ingredients market size is anticipated to expand at a CAGR of 5.9% during the forecast period 2021–2028. The growth of the market is attributed to increasing demand for protein hydrolysates in emerging economies.
Protein hydrolysates are a mixture of amino acids, peptides, and oligopeptides that produce calories and amino acid build blocks that are necessary for proper growth. Protein hydrolysates ingredients are derived from fruits and vegetables. It helps body to quickly avail amino acids for post workout recovery. They are easy to digest and improves immunity and endurance. Two types of milk protein that exist are whey and casein hydrolysates.
Market Trends, Drives, Restraints and Opportunities.
- Rising purchasing power and reduction in the cost of production due penetration of latest technologies are the key drives of the market growth.
- Increasing demand for sports & clinical nutrition and infant foods are major elements that drives the growth of the protein hydrolysates market.
- High cost of protein hydrolysates and presence of alternatives can restrain the market growth.
- Adverse health problems such as diarrhea, body ache, and lower abdominal pain can inhibit the market growth.
- Human milk consists of 10-15% of protein that suffices the infant daily calories requirement. However, protein hydrolysates provide both amino acid building blocks and calories that is necessary for the infant growth. Thus, growing awareness about the same is expected to proliferate the market growth.
Scope of the Report
The report on the global protein hydrolysates market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report
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Attributes
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Details
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Report Title
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Protein hydrolysates ingredients- Global Industry Analysis, Growth, Share, Size, Trends, and Forecast
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Base Year
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2020
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Historic Data
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2018–2019
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Forecast Period
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2021–2028
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Segmentation
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Sources (Dairy Proteins, Poultry & Meat Proteins, and Plant Proteins), Applications (Infant Formula, Sports Nutrition, Clinical Nutrition, and Others)
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Regional Scope
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Asia Pacific, North America, Latin America, Europe, and Middle East & Africa
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Report Coverage
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Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast
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Key Players Covered in the Report
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Agropur Inc.; Royal Friesland Campina; Fonterra Co-operatibe Group.; Amco Protein; and Arla Foods Ingredients
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Protein hydrolysates Market Segment Insights
Dairy proteins segment is projected to represent a key market share
Based on dairy proteins, the protein hydrolysates market is divided into dairy proteins, poultry & meat proteins, and plant proteins. The dairy proteins segment is anticipated to expand at a robust CAGR during the forecast period. Moreover, this segment is expected to hold a key market share in the coming years owing to high demand for these protein among infants. Additionally, the government state bodies support to the dairy industry are driving the growth of the market segment.
Sports nutrition segment is expected to expand at a significant pace
On the basis of sports nutrition, the market is divided into infant formula, sports nutrition, clinical nutrition, and others. The sport nutrition segment is expected to constitute a major share of the market during the forecast period owing to consumer awareness and diet consciousness. Furthermore, athletes focus on proper nutrition along with physical exercise is anticipated to fuel the segment growth. The infant formula segment is anticipated to grow at a healthy rate owing to increasing population and growing awareness regarding the proper nutrition in emerging economies.
Asia Pacific is expected to dominate the market
On the basis of regions, the market is classified as Europe, Asia Pacific, Middle East & Africa, Latin America, and North America. Asia Pacific is anticipated to dominate the market during the forecast period. The regional market growth is attributed to the growing demand for protein hydrolysates in India, Japan, Korea and China. The key factor that is contributing to the growth of the market in Asia Pacific is COVID-19 pandemic, which is increasing health awareness and health conscious in these countries. On the other hand, North America is anticipated to account for a significant market share owing to growing focus on the dairy industry.
Segments
The global protein hydrolysates market has been segmented based on
Sources
- Dairy Proteins
- Poultry & Meat Proteins
- Plant Proteins
Application
- Infant Formula
- Sports Nutrition
- Clinical Nutrition
- Others
Regions
- Asia Pacific
- North America
- Latin America
- Europe
- Middle East & Africa
Key Players
Competitive Landscape
Key players competing in the global Agropur Inc.; Royal Friesland Campina; Fonterra Co-operatibe Group. Amco Protein; and Arla Foods Ingredients.
Some of these players are adopting several business strategies including acquisitions, mergers, collaborations, partnerships, capacity expansion, and product launches to enhance their market shares.
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