North America Processed Meat Market

North America Processed Meat Market by Meat Types (Poultry, Beef, Pork, Mutton, and Others) Product Types (Chilled, Frozen, and Canned/Preserved), Distribution Channels (Hypermarkets/Supermarkets, Convenience Stores, Online Retailing, and Others), and Geography (The US, Canada, Mexico, and Rest of North America) - Industry Analysis, Growth, Share, Size, Trends, and Forecast 2021 – 2028.

  • Report ID: FB-3298
  • Author: Growth Market Reports
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  • No. Of Pages: 214
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The North America processed meat market size is projected to expand at a significant CAGR during the forecast period, 2021–2028. The growth of the market is attributed to the innovation in processing technologies

North America Processed Meat Market

Meat is considered developed when it is successfully treated by salting, smoking,  and adding ingredients to extend its shelf life and enhance its taste. Chicken, Beef, pork, turkey, and lamb are some of the most common meats used to make processed meat. Pepperoni, jerky, hot dogs, and sausages are examples of processed meat products. Meat is treated with preservatives to keep it from spoiling due to bacteria and other microorganisms. The COVID-19 outbreak wreaked the meat industry. In the processed meat market's distribution chain, hotels, restaurants, and cafés play a significant role. Most notably, fast food restaurants such as McDonald's, KFC, Subway, and Burger King were forced to close temporarily or permanently during COVID-19 pandemic, which negatively impacted the market growth.

Market Trends, Drivers, Restraints, and Opportunities

  • Expanding growth of processed meat shops is estimated to propel the North America processed meat market.
  • Advancement in manufacturing technology have allowed for a wider range of products on the market, driving the market growth.
  • Increasing consumption of hotdogs and salamis is anticipated to boost market expansion.
  • Rising cost of crude materials of processed meat can hamper the market growth.
  • The risk of disease associated with the consumption of processed meat can hinder the growth of the processed meat market.
  • Increasing demand for high-value animal protein and convenience food products are estimated to create huge opportunities in the coming years.

Scope of the Report

The report on the North America processed meat market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes

Details

Report Title

North America Processed Meat Market - Industry Analysis, Growth, Share, Size, Trends, and Forecast

Base Year

2020

Historic Data

2018–2019

Forecast Period

2021–2028

Segmentation

Meat Types (Poultry, Beef, Pork, Mutton and Others) Product Types (Chilled, Frozen and Canned/Preserved), and Distribution Channels (Hypermarkets/Supermarkets, Convenience Stores, Online Retailing and Others)

Geographical Scope

The US, Canada, Mexico, and Rest of North America

Report Coverage

Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

Key Players Covered in the Report

Foster Farms; Farmland Foods; Conagra, Inc.; and Hormel Foods Corporation

North America Processed Meat Market Segment Insights

Poultry segment is expected to grow at a rapid pace

Based on meat types, the market is divided into poultry, beef, pork, mutton, and others. The poultry segment is expected to grow at a rapid pace during the forecast period due to high proportion of the composition. However, the pork segment is anticipated to hold a key share of the market in the coming years due to growing consumer consumption of various products such as bacon and ham.

North America Processed Meat Market

Chilled segment is projected to expand at a considerable CAGR

On the basis of product types, the market is segregated into chilled, frozen and canned/preserved. The chilled segment is projected to expand at a considerable CAGR during the forecast period due to its beneficial aspects such as changing diet patterns of consumers around the area and reduction in cooking hours. On the other hand, the Frozen segment is anticipated to account for a major market share during the forecast period.

Hypermarkets/supermarkets segment is anticipated to account for a significant market share.

Based on distribution channels, the market is divided into hypermarket/supermarket, convenience stores, online retailing and others. The hypermarkets/supermarkets segment is estimated to account for a significant market share during the forecast period due to the presence of long retail chains such as Walmart. Moreover, the preference among consumers to visit hypermarkets due to easy of shopping and presence of sales assistants is propelling the segment growth.

The US is anticipated to constitute a key market share

In terms of regions, the North America processed meat market is classified as the  US, Canada, Mexico, and Rest of North America. The US is expected to constitute a key share of the market during the projected period. The country is the prominent exporter of poultry meat and a significant producer of eggs. Moreover, the changing lifestyle and increasing consumption of meat products are anticipated to spur the market growth in the region.

North America Processed Meat Market

Segments

Segments Covered in the Report

The North America processed meat market has been segmented on the basis of

Meat Types

  • Poultry
  • Beef
  • Pork
  • Mutton
  • Others

Product Types

  • Chilled
  • Frozen
  • Canned/Preserved

 Distribution Channels

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Online Retailing
  • Others

 Geography

  • US
  • Canada
  • Mexico
  • Rest of North America

Key Players

  • Foster Farms
  • Farmland Foods
  • Conagra, Inc.
  • Hormel Foods Corporation

Competitive Landscape

Key players competing in the North America processed meat market are Foster Farms; Farmland Foods; Conagra, Inc.; and Hormel Foods Corporation.

Mergers, expansions, acquisitions, and partnerships, as well as new product development, are highlighted as strategic techniques used by prominent corporations to increase their brand exposure among customers.

North America Processed Meat Market

1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Processed Meat Market Overview
  4.1. Introduction
     4.1.1. Market Taxonomy
     4.1.2. Market Definition
  4.2. Macro-Economic Factors
     4.2.1. Industry Outlook
  4.3. Processed Meat Market Dynamics
     4.3.1. Market Drivers
     4.3.2. Market Restraints
     4.3.3. Opportunity
     4.3.4. Market Trends
  4.4. Processed Meat Market - Supply Chain
  4.5. Global Processed Meat Market Forecast
     4.5.1. Processed Meat Market Size (US$ Mn) and Y-o-Y Growth
     4.5.2. Processed Meat Market Size (000’ Units) and Y-o-Y Growth
     4.5.3. Processed Meat Market Absolute $ Opportunity
5. Global Processed Meat Market Analysis and Forecast by Region
  5.1. Market Trends
  5.2. Introduction
     5.2.1. Basis Point Share (BPS) Analysis by Region
     5.2.2. Y-o-Y Growth Projections by Region
  5.3. Processed Meat Market Size and Volume Forecast by Region
     5.3.1. North America
     5.3.2. Latin America
     5.3.3. Europe
     5.3.4. Asia Pacific
     5.3.5. Middle East and Africa (MEA)
  5.4. Absolute $ Opportunity Assessment by Region
  5.5. Market Attractiveness/Growth Potential Analysis by Region
  5.6. Global Processed Meat Demand Share Forecast, 2019-2026
6. North America Processed Meat Market Analysis and Forecast
  6.1. Introduction
     6.1.1. Basis Point Share (BPS) Analysis by Country
     6.1.2. Y-o-Y Growth Projections by Country
  6.2. North America Processed Meat Market Size and Volume Forecast by Country
     6.2.1. U.S.
     6.2.2. Canada
  6.3. Absolute $ Opportunity Assessment by Country
  6.4. Market Attractiveness/Growth Potential Analysis
     6.4.1. By Country
     6.4.2. By Product Type
     6.4.3. By Application
  6.5. North America Processed Meat Demand Share Forecast, 2019-2026
7. Latin America Processed Meat Market Analysis and Forecast
  7.1. Introduction
     7.1.1. Basis Point Share (BPS) Analysis by Country
     7.1.2. Y-o-Y Growth Projections by Country
     7.1.3. Latin America Average Pricing Analysis
  7.2. Latin America Processed Meat Market Size and Volume Forecast by Country
      7.2.1. Brazil
      7.2.2. Mexico
      7.2.3. Rest of Latin America
   7.3. Absolute $ Opportunity Assessment by Country
  7.4. Market Attractiveness/Growth Potential Analysis
     7.4.1. By Country
     7.4.2. By Product Type
     7.4.3. By Application
  7.5. Latin America Processed Meat Demand Share Forecast, 2019-2026
8. Europe Processed Meat Market Analysis and Forecast
  8.1. Introduction
     8.1.1. Basis Point Share (BPS) Analysis by Country
     8.1.2. Y-o-Y Growth Projections by Country
     8.1.3. Europe Average Pricing Analysis
  8.2. Europe Processed Meat Market Size and Volume Forecast by Country
     8.2.1. Germany
     8.2.2. France
     8.2.3. Italy
     8.2.4. U.K.
     8.2.5. Spain
     8.2.6. Russia
     8.2.7. Rest of Europe
  8.3. Absolute $ Opportunity Assessment by Country
  8.4. Market Attractiveness/Growth Potential Analysis
     8.4.1. By Country
     8.4.2. By Product Type
     8.4.3. By Application
  8.5. Europe Processed Meat Demand Share Forecast, 2019-2026
9. Asia Pacific Processed Meat Market Analysis and Forecast
  9.1. Introduction
     9.1.1. Basis Point Share (BPS) Analysis by Country
     9.1.2. Y-o-Y Growth Projections by Country
     9.1.3. Asia Pacific Average Pricing Analysis
  9.2. Asia Pacific Processed Meat Market Size and Volume Forecast by Country
     9.2.1. China
     9.2.2. Japan
     9.2.3. South Korea
     9.2.4. India
     9.2.5. Australia
     9.2.6. Rest of Asia Pacific (APAC)
  9.3. Absolute $ Opportunity Assessment by Country
  9.4. Market Attractiveness/Growth Potential Analysis
     9.4.1. By Country
     9.4.2. By Product Type
     9.4.3. By Application
  9.5. Asia Pacific Processed Meat Demand Share Forecast, 2019-2026
10. Middle East & Africa Processed Meat Market Analysis and Forecast
  10.1. Introduction
     10.1.1. Basis Point Share (BPS) Analysis by Country
     10.1.2. Y-o-Y Growth Projections by Country
     10.1.3. Middle East & Africa Average Pricing Analysis
  10.2. Middle East & Africa Processed Meat Market Size and Volume Forecast by Country
     10.2.1. Saudi Arabia
     10.2.2. South Africa
     10.2.3. UAE
     10.2.4. Rest of Middle East & Africa (MEA)
  10.3. Absolute $ Opportunity Assessment by Country
  10.4. Market Attractiveness/Growth Potential Analysis
     10.4.1. By Country
     10.4.2. By Product Type
     10.4.3. By Application
  10.5. Middle East & Africa Processed Meat Demand Share Forecast, 2019-2026
11. Competition Landscape
  11.1. Global Processed Meat Market: Market Share Analysis
  11.2. Processed Meat Distributors and Customers
  11.3. Processed Meat Market: Competitive Dashboard
  11.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)

Segments Covered in the Report

The North America processed meat market has been segmented on the basis of

Meat Types

  • Poultry
  • Beef
  • Pork
  • Mutton
  • Others

Product Types

  • Chilled
  • Frozen
  • Canned/Preserved

 Distribution Channels

  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Online Retailing
  • Others

 Geography

  • US
  • Canada
  • Mexico
  • Rest of North America

Key Players

  • Foster Farms
  • Farmland Foods
  • Conagra, Inc.
  • Hormel Foods Corporation

Key players competing in the North America processed meat market are Foster Farms; Farmland Foods; Conagra, Inc.; and Hormel Foods Corporation.

Mergers, expansions, acquisitions, and partnerships, as well as new product development, are highlighted as strategic techniques used by prominent corporations to increase their brand exposure among customers.

North America Processed Meat Market

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