Segments - Non-alcoholic Beer Market by Categories (Plain and Flavored), Materials (Malted Grains, Hops, Yeasts, Enzymes, and Others), Sales Channels (Convenience Stores, Liquor Stores, Supermarkets, Restaurants & Bars, and Online Stores), and Regions (Asia Pacific, North America, Latin America, Europe and Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast 2023 – 2031
The global non-alcoholic beer market was valued at USD 20.22 Billion in 2022 and is estimated to reach USD 38.35 Billion by 2031, expanding at a CAGR of 7.37% during the forecast period, between 2023 and 2031. Growing population of non-drinkers and rising adoption of healthy lifestyles by individuals is anticipated to drive the non-alcoholic beer market. Alcohol consumption is been a societal concern for many years due to traditional and cultural beliefs among a major section of the population, which is fueling the market.
Non-alcoholic beer is a beverage which contains little or no alcohol and bears taste similar to that of a beer. Non-alcoholic beer is manufactured by the fermentation of malt, hop, yeast, and enzymes. Such raw material imparts the taste to the beer and allows the manufacturing of different flavored beers. These beers are often recognized to offer health benefits such as reducing the risk of heart disease and helping to sleep. Non-alcoholic beers can be consumed by pregnant women, people with cardiovascular problems, sport professionals, and people on medication.
Increasing awareness about the negative health effects of alcohol consumption is driving the non-alcoholic beer market.
Rising consciousness related to health among consumers is boosting the consumption of non-alcoholic beer.
Easy availability of the products propels the market during the forecast period.
Growing disposable income and surging westernization in emerging economies increases the spending of consumers on products, which fuels the market.
The presence of alternatives in the form of natural-based and carbonated beverages is restraining the non-alcoholic beer market.
The challenge of maintaining the flavor and aroma of the beverage during dealcoholizing beer alters the taste of products, thus hampering the market.
Introduction of new flavored products in the market for consumption is creating opportunities for key players. Enhancing the taste of the non-alcoholic beer provides opportunities to the market players.
The report on the global non-alcoholic beer market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.
Attributes |
Details |
Report Title |
Non-Alcoholic Beer Market - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast |
Base Year |
2022 |
Historic Data |
2016-2021 |
Forecast Period |
2023–2031 |
Segmentation |
Categories (Plain and Flavored), Materials (Malted Grains, Hops, Yeasts, Enzymes, and Others), and Sales Channels (Convenience Stores, Liquor Stores, Supermarkets, Restaurants & Bars, and Online Stores) |
Regional Scope |
Asia Pacific, North America, Latin America, Europe, and Middle East & Africa |
Report Coverage |
Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast |
Key Players Covered in the Report |
Anheuser-Busch InBev, BERNARD Family Brewery, Inc., Big Drop Brewing Co., Carlsberg Group, Coors Brewing Company, Erdinger Weibbrau, Heineken N.V., Krombacher Brauerei, Moscow Brewing Company, Royal Swinkels Family Brewers, Suntory Holdings Limited, and Bayerische Staatsbrauerei Weihenstephan |
In terms of categories, the non-alcoholic beer market is bifurcated into plain and flavored. In 2021, flavored beer held a key share of the market and is expected to expand at a rapid pace. Increasing preference of consumers for different and novel flavors of beverages boost the market. Key players are introducing innovative flavors in the market, which help fuel the flavored segment of the market.
Based on materials, the market is classified as malted grains, hops, yeasts, enzymes, and others. The sales of malted grain non-alcoholic beer surged in 2021, thus the segment is projected to hold a major share of the market during the forecast period. The malted grain segment gained momentum due to the presence of high enzyme concentration, which enables effective starch conversion and enhanced fermentation.
On the basis of sales channels, the non-alcoholic beer market is segregated into convenience stores, liquor stores, supermarkets, restaurants & bars, and online stores. The supermarkets segment is projected to grow at significant pace in the coming years, due to high sales of the beverage through supermarkets, as it is easily available in a wide range of flavors under one roof. The online stores segment is growing, as websites offer delivery of the product to the doorstep, which is anticipated to drive the segment in the coming years.
Based on regions, the market is fragmented into Asia Pacific, North America, Latin America, Europe, and Middle East & Africa. North America accounted for the largest share of the global market, in terms of revenue in 2021 and this trend is anticipated to continue during the forecast period. Preference of millennials for non-alcoholic beverages in the region is a kye factor driving the market in the region. Adoption of healthy drinks into their diet due to rising disposable incomes fuels the non-alcoholic beer market in North America. The demand for non-alcoholic beer is rising in Asia Pacific, which is propelling the market.
The global non-alcoholic beer market has been segmented on the basis of
Key players in the global non-alcoholic beer market are Anheuser-Busch InBev, BERNARD Family Brewery, Inc., Big Drop Brewing Co., Carlsberg Group, Coors Brewing Company, Erdinger Weibbrau, Heineken N.V., Krombacher Brauerei, Moscow Brewing Company, Royal Swinkels Family Brewers, Suntory Holdings Limited, and Bayerische Staatsbrauerei Weihenstephan.