Segments - Glucose Market by Source (Wheat Starch, Corn Starch, and Others), Form (Solid and Syrup), Application (Pharmaceutical, Food & Beverages, Pulp & Paper, Cosmetics & Personal Care, and Others), and Region (Asia Pacific, North America, Latin America, Europe, and Middle East & Africa) - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast 2024–2032
The global glucose market size was USD 49.6 Billion in 2023 and is projected to reach USD 78.2 Billion by 2032, expanding at a CAGR of 5.2% during 2024–2032. The market growth is attributed to the growing demand for sugar alternatives, including glucose, in various industries.
Rising applications of glucose in industrial sectors such as adhesive, textile, and paper manufacturing are boosting the market. Glucose serves as a crucial raw material in the production of adhesives, acting as a binder and adhesive agent in various applications such as woodworking, packaging, and construction. Furthermore, the growing demand for glucose in skincare and haircare products for its moisturizing, humectant, and skin conditioning properties further boost the market.
As per the report published on February 28, 2024, indicates that the top two best-selling skincare products in the U.S. are facial cleansers and acne treatments, with approximately 260 million and 96 million units sold in 2022, respectively.
The use of artificial intelligence is likely to boost the glucose market. AI-driven predictive maintenance systems anticipate equipment failures in glucose manufacturing facilities, minimizing downtime and reducing production costs. Additionally, AI-based analytics tools enable manufacturers to analyze large datasets to identify trends and consumer preferences for informing product development strategies and marketing initiatives.
Increasing adoption of glucose in the food and beverage industry is expected to drive the market during the forecast period. Glucose serves as a versatile ingredient in food formulations, providing sweetness, texture enhancement, and shelf-life extension properties in various applications. Moreover, the growing consumer preference for processed and convenience foods boosts the demand for glucose in food applications.
According to the report, the number of users of processed food is expected to reach 587.0 million by 2029. Additionally, the user penetration will be 6.5% in 2024 and is expected to rise to 8.0% by 2029.
Fluctuating prices of raw materials are expected to hinder the market during the forecast period. Fluctuations in the prices of these raw materials impact the production cost of glucose, thereby affecting profit margins for manufacturers. Moreover, increasing consumer preference for natural and alternative sweeteners further hampers the market.
Surging utilization of glucose in pharmaceutical formulations and medicinal applications is expected to create immense opportunities for the players competing in the market. Glucose serves as an important ingredient in pharmaceutical preparations, including oral rehydration solutions, intravenous fluids, and medicinal syrups. Furthermore, the advancements in drug delivery technologies and formulations are likely to boost the demand for glucose in innovative therapeutic applications.
The market report includes an assessment of the market trends, segments, and regional markets. Overview and dynamics are included in the report.
Attributes |
Details |
Report Title |
Glucose Market - Global Industry Analysis, Growth, Share, Size, Trends, and Forecast |
Base Year |
2023 |
Historic Data |
2017 -2022 |
Forecast Period |
2024–2032 |
Segmentation |
Source (Wheat Starch, Corn Starch, and Others), Form (Solid and Syrup), and Application (Pharmaceutical, Food & Beverages, Pulp & Paper, Cosmetics & Personal Care, and Others) |
Regional Scope |
Asia Pacific, North America, Latin America, Europe, and Middle East & Africa |
Report Coverage |
Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, Market Trends, and Revenue Forecast |
Key Players Covered in the Report |
ADM; AGRANA Beteiligungs-AG; Cargill, Incorporated; Grain Processing Corporation; Ingredion; Mintec Limited; Roquette Frères; and Tate & Lyle |
In terms of region, the global glucose market is classified as Asia Pacific, North America, Latin America, Europe, and the Middle East & Africa. Asia Pacific held a major market share in 2023, due to the increased consumption of processed and convenience foods prepared using glucose as a key ingredient. Additionally, rising disposable incomes and changing dietary preferences in countries, including China, India, and Japan have fueled the demand for glucose-based products in the region.
The market in North America is projected to grow at a significant pace in the coming years, owing to the increasing demand for natural and clean label sweeteners, such as glucose. The rising health consciousness among consumers and concerns over the adverse effects of refined sugars create the demand for glucose syrups derived from non-GMO sources. Additionally, presence of well-established food and beverage industries further boosts the glucose syrup market this region.
Based on source, the glucose market is divided into wheat starch, corn starch, and others. The wheat starch segment is expected to expand at a significant growth rate in the coming years, owing to the growing consumer preferences for natural. Glucose derived from wheat starch is perceived as a natural and wholesome alternative to corn-derived glucose. Furthermore, the rising trend of gluten-free and allergen-free products fuels the demand for wheat-derived glucose among manufacturers looking to cater to dietary restrictions and preferences.
On the basis of form, the global market is segregated into subsegments. The syrup segment held largest market share in 2023. Glucose syrups offer versatility in applications across various sectors, including food & beverage, pharmaceuticals, and industrial. Their liquid form makes them easy to incorporate into formulations and allows for precise dosage control. Moreover, the increasing demand for convenience foods and beverages further boosts the demand for glucose syrup.
The solid segment is anticipated to expand at a substantial CAGR during the forecast period, owing to shelf-life stability and easy handling of the solid form of glucose, which makes it a preferable choice in the pharmaceutical and industrial sectors. Moreover, the growing demand for solid glucose in pharmaceutical formulations, such as tablets and capsules further boost the segment during the forecast period.
Based on application, the glucose market is segmented into pharmaceutical, food & beverages, pulp & paper, cosmetics & personal care, and others. The pharmaceutical segment is projected to register a robust growth rate during the assessment years. Rising prevalence of chronic diseases such as diabetes and cardiovascular disorders globally is expected to drive the demand for pharmaceutical products containing glucose. Additionally, increasing healthcare expenditures in emerging economies are anticipated to fuel the demand for pharmaceutical products containing glucose.
The glucose market has been segmented on the basis of
Key players competing in the global glucose market are ADM; AGRANA Beteiligungs-AG; Cargill, Incorporated; Grain Processing Corporation; Ingredion; Mintec Limited; Roquette Frères; and Tate & Lyle
These companies use development strategies including mergers, acquisitions, partnerships, collaboration, and product launches to expand their consumer base globally. For instances,
On September 21, 2023, Mintec Limited, a major raw material provider, announced the launch of new weekly MBP (Mintec Benchmark Prices) for providing corn syrup with high fructose (42% and 55% dextrose equivalent), dextrose, beet sugar and cane sugar.