Germany Food Preservatives Market

Germany Food Preservatives Market by Types (Synthetic and Natural), Applications (Bakery, Meat, Poultry, & Seafood, Dairy, Sauces & Salad Mixes, Beverages, Confectionery, and Others), and Country- Industry Analysis, Growth, Share, Size, Trends, and Forecast 2021 – 2028.

  • Report ID: FB-3382
  • Author: Growth Market Reports
  • Rating: 4.5
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  • No. Of Pages: 205
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The Germany food preservatives market size is anticipated to expand at a considerable CAGR during the forecast period, 2021–2028. The growth of the market is attributed to the increasing demand for proceed food products.


Germany Food Preservatives Market

Preservatives are used in a wide range of items, including bread, confectionery, snacks, meat, fish, and poultry to minimize oxidation, prevent food spoiling, and suppress microbiological development. Antimicrobials, antioxidants, and chelating agents are some examples of food preservatives. Regulatory agencies have set various restrictions on the use of food preservatives. The FDA has set limits on the amount of preservatives that may be used in food and has outlawed the use of substances that are hazardous to human health.

The COVID-19 crisis had a significant influence on the food preservative business. The food preservatives industry declined in the first and second quarters of 2020 before rebounding in the third one. Moreover, the third wave of the pandemic can disrupt the market growth.

Market Trends, Drivers, Restraints, and Opportunities

  • Growing demand for natural and the organic food is expected to boost the market growth.
  • Expansion of distribution channels is driving the Germany food preservatives market.
  • Rising consumer awareness about the side effects of synthetic preservatives can hamper the market growth.
  • Rapid urbanization and increasing consumer awareness of health are creating opportunities for the Germany food preservatives industry to market players.

Scope of the Report

The report on the Germany food preservatives market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes

Details

Report Title

Germany Food Preservatives Market - Industry Analysis, Growth, Share, Size, Trends, and Forecast

Base Year

2020

Historic Data

2018–2019

Forecast Period

2021–2028

Segmentation

Types (Synthetic, and Natural), and Applications (Bakery, Meat, Poultry and Seafood, Dairy, Sauces and Salad Mixes, Beverages, Confectionery, and Others)

Country

Germany

Report Coverage

Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

Key Players Covered in the Report

Corbion N.V.; BASF SE; Barentz; Koninklijke DSM N.V.; and DuPont de Nemours, Inc.

Germany Food Preservatives Market Segment Insights

Natural segment is expected to grow at a rapid pace

Based on types, the market is divided into synthetic, and natural. The natural segment is expected to grow at a rapid pace during the forecast period due to increasing consumer interest in nutritionally enhanced goods and all-natural meals. Moreover, natural preservatives such as salt, sugar, vinegar, rosemary, and oregano extracts were formerly utilized as preservatives in household cooking, but this is now becoming an industrial necessity to meet the requirements for the large food processors in the local market. These are favored owing to their antibacterial, antifungal, anti-carcinogenic, and antioxidant effects. Regulatory bodies in the nation are continually working to secure the circulation of value-based and clean-label products in the country, which is functioning as a motivator for the market to preserve openness between customers and final customized products. Furthermore, manufacturers are embracing innovation in order to obtain a competitive advantage in the market by including organically derived preservatives in product formulations.


Germany Food Preservatives Market

Beverages segment is projected to expand at a considerable CAGR

On the basis of applications, the market is segregated into bakery, meat, poultry, and seafood, dairy, sauces and salad mixes, beverages, confectionery, and others. The Beverages segment is projected to expand at a considerable CAGR during the forecast period owing to rise in demand for functional beverages. Moreover, the expanding beverage business is boosting ingredient usage, which includes preservatives. The unavoidable use of preservatives in the beverage sector to prevent changes in flavor and color is driving the market segment On the other hand, the meat, poultry, and seafood segments are anticipated to account for a major market share during the forecast period due to increasing exports of perishable products.

Segments

Segments Covered in the Report

The Germany food preservatives market has been segmented on the basis of

Types

  • Synthetic
  • Natural

 Applications

  • Bakery
  • Meat, Poultry and Seafood
  • Dairy
  • Sauces and Salad Mixes
  • Beverages
  • Confectionery
  • Others

Country

  • Germany

Key Players

  • Corbion N.V.
  • BASF SE
  • Barentz
  • Koninklijke DSM N.V.
  • DuPont de Nemours, Inc.

Competitive Landscape

The German food preservatives Market is competitive and fragmented due to the existence of several regional and domestic companies, Mergers, expansions, acquisitions, and partnerships, as well as new product development, are highlighted as strategic techniques used by prominent corporations to increase their brand exposure among customers. Key players competing in the Germany food preservatives market are Corbion N.V.; BASF SE; Barentz; Koninklijke DSM N.V.; and DuPont de Nemours, Inc.

Germany Food Preservatives Market

1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Preservatives Market Overview
  4.1. Introduction
     4.1.1. Market Taxonomy
     4.1.2. Market Definition
  4.2. Macro-Economic Factors
     4.2.1. Industry Outlook
  4.3. Food Preservatives Market Dynamics
     4.3.1. Market Drivers
     4.3.2. Market Restraints
     4.3.3. Opportunity
     4.3.4. Market Trends
  4.4. Food Preservatives Market - Supply Chain
  4.5. Global Food Preservatives Market Forecast
     4.5.1. Food Preservatives Market Size (US$ Mn) and Y-o-Y Growth
     4.5.2. Food Preservatives Market Size (000’ Units) and Y-o-Y Growth
     4.5.3. Food Preservatives Market Absolute $ Opportunity
5. Global Food Preservatives Market Analysis and Forecast by Region
  5.1. Market Trends
  5.2. Introduction
     5.2.1. Basis Point Share (BPS) Analysis by Region
     5.2.2. Y-o-Y Growth Projections by Region
  5.3. Food Preservatives Market Size and Volume Forecast by Region
     5.3.1. North America
     5.3.2. Latin America
     5.3.3. Europe
     5.3.4. Asia Pacific
     5.3.5. Middle East and Africa (MEA)
  5.4. Absolute $ Opportunity Assessment by Region
  5.5. Market Attractiveness/Growth Potential Analysis by Region
  5.6. Global Food Preservatives Demand Share Forecast, 2019-2026
6. North America Food Preservatives Market Analysis and Forecast
  6.1. Introduction
     6.1.1. Basis Point Share (BPS) Analysis by Country
     6.1.2. Y-o-Y Growth Projections by Country
  6.2. North America Food Preservatives Market Size and Volume Forecast by Country
     6.2.1. U.S.
     6.2.2. Canada
  6.3. Absolute $ Opportunity Assessment by Country
  6.4. Market Attractiveness/Growth Potential Analysis
     6.4.1. By Country
     6.4.2. By Product Type
     6.4.3. By Application
  6.5. North America Food Preservatives Demand Share Forecast, 2019-2026
7. Latin America Food Preservatives Market Analysis and Forecast
  7.1. Introduction
     7.1.1. Basis Point Share (BPS) Analysis by Country
     7.1.2. Y-o-Y Growth Projections by Country
     7.1.3. Latin America Average Pricing Analysis
  7.2. Latin America Food Preservatives Market Size and Volume Forecast by Country
      7.2.1. Brazil
      7.2.2. Mexico
      7.2.3. Rest of Latin America
   7.3. Absolute $ Opportunity Assessment by Country
  7.4. Market Attractiveness/Growth Potential Analysis
     7.4.1. By Country
     7.4.2. By Product Type
     7.4.3. By Application
  7.5. Latin America Food Preservatives Demand Share Forecast, 2019-2026
8. Europe Food Preservatives Market Analysis and Forecast
  8.1. Introduction
     8.1.1. Basis Point Share (BPS) Analysis by Country
     8.1.2. Y-o-Y Growth Projections by Country
     8.1.3. Europe Average Pricing Analysis
  8.2. Europe Food Preservatives Market Size and Volume Forecast by Country
     8.2.1. Germany
     8.2.2. France
     8.2.3. Italy
     8.2.4. U.K.
     8.2.5. Spain
     8.2.6. Russia
     8.2.7. Rest of Europe
  8.3. Absolute $ Opportunity Assessment by Country
  8.4. Market Attractiveness/Growth Potential Analysis
     8.4.1. By Country
     8.4.2. By Product Type
     8.4.3. By Application
  8.5. Europe Food Preservatives Demand Share Forecast, 2019-2026
9. Asia Pacific Food Preservatives Market Analysis and Forecast
  9.1. Introduction
     9.1.1. Basis Point Share (BPS) Analysis by Country
     9.1.2. Y-o-Y Growth Projections by Country
     9.1.3. Asia Pacific Average Pricing Analysis
  9.2. Asia Pacific Food Preservatives Market Size and Volume Forecast by Country
     9.2.1. China
     9.2.2. Japan
     9.2.3. South Korea
     9.2.4. India
     9.2.5. Australia
     9.2.6. Rest of Asia Pacific (APAC)
  9.3. Absolute $ Opportunity Assessment by Country
  9.4. Market Attractiveness/Growth Potential Analysis
     9.4.1. By Country
     9.4.2. By Product Type
     9.4.3. By Application
  9.5. Asia Pacific Food Preservatives Demand Share Forecast, 2019-2026
10. Middle East & Africa Food Preservatives Market Analysis and Forecast
  10.1. Introduction
     10.1.1. Basis Point Share (BPS) Analysis by Country
     10.1.2. Y-o-Y Growth Projections by Country
     10.1.3. Middle East & Africa Average Pricing Analysis
  10.2. Middle East & Africa Food Preservatives Market Size and Volume Forecast by Country
     10.2.1. Saudi Arabia
     10.2.2. South Africa
     10.2.3. UAE
     10.2.4. Rest of Middle East & Africa (MEA)
  10.3. Absolute $ Opportunity Assessment by Country
  10.4. Market Attractiveness/Growth Potential Analysis
     10.4.1. By Country
     10.4.2. By Product Type
     10.4.3. By Application
  10.5. Middle East & Africa Food Preservatives Demand Share Forecast, 2019-2026
11. Competition Landscape
  11.1. Global Food Preservatives Market: Market Share Analysis
  11.2. Food Preservatives Distributors and Customers
  11.3. Food Preservatives Market: Competitive Dashboard
  11.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)

Segments Covered in the Report

The Germany food preservatives market has been segmented on the basis of

Types

  • Synthetic
  • Natural

 Applications

  • Bakery
  • Meat, Poultry and Seafood
  • Dairy
  • Sauces and Salad Mixes
  • Beverages
  • Confectionery
  • Others

Country

  • Germany

Key Players

  • Corbion N.V.
  • BASF SE
  • Barentz
  • Koninklijke DSM N.V.
  • DuPont de Nemours, Inc.

The German food preservatives Market is competitive and fragmented due to the existence of several regional and domestic companies, Mergers, expansions, acquisitions, and partnerships, as well as new product development, are highlighted as strategic techniques used by prominent corporations to increase their brand exposure among customers. Key players competing in the Germany food preservatives market are Corbion N.V.; BASF SE; Barentz; Koninklijke DSM N.V.; and DuPont de Nemours, Inc.

Germany Food Preservatives Market

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