Report Description
The Italy food preservatives market size is projected to expand at a significant CAGR during the forecast period, 2021-2028. The growth of the market is attributed to increasing demand for convenience and packaged foods by burgeoning population.
Food preservatives are added in food items to keep the safe, without spoiling or increasing their shelf life. They are classified in two groups such as natural preservatives and chemical preservatives. Natural preservatives include salt, sugar, vinegar, syrup, spices, honey, and edible oil whereas chemical preservatives include benzoates, sorbets, nitrites, sulfites, glutamates, glycerides, and nitrates of sodium or potassium. Natural and chemical preservatives are categorized in three types such as antimicrobials, anti-oxidants, and anti-enzymatic preservatives. Preservatives play an important role in several products, such as medicines, food, and personal care products.
Market Trends, Drivers, Restraints and Opportunities
- Growing demand for food with an extended shelf life is projected to drive the market growth during the forecast period.
- Increasing demand for processed foods is expected to boost the market growth in the coming years.
- Expanding demand for frozen foods is anticipated to fuel the growth of the market.
- Rising demand for antimicrobial agents is projected to drive the market growth during the forecast period.
- Widening awareness regarding food safety is projected to drive the market growth during the forecast period.
- Growing demand for natural and organic food is expected to boost the market growth in the coming years.
- Increasing availability of convenience products such as ready-to-eat dry goods around the country is anticipated to drive the market growth during the forecast period.
- Rising complexity of the food supply chain is expected to boost the market growth in the coming years.
- Growing demand for food applications is projected to drive the market growth during the forecast period.
- The availability of natural preservatives is estimated to restrict the market growth in the coming years.
- Health hazards of chemical preservatives can restrict the market growth.
- Growing market for food preservatives can create lucrative opportunities during the forecast period.
Scope of Food Preservatives Market Report
The report on the Italy food preservatives market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.
Attributes
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Details
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Report Title
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Food Preservatives Market - Italy Industry Analysis, Growth, Share, Size, Trends, and Forecast
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Base Year
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2020
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Historic Data
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2018–2019
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Forecast Period
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2021–2028
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Segmentation
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Types (Natural and Synthetic) and Applications (Beverages, Dairy and Frozen Products, Bakery, Meat, Poultry, and Seafood, Confectionery, and Others)
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Country Scope
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Italy
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Report Coverage
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Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast
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Key Players Covered in the Report
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ADM; Cargill Inc.; Kerry Inc.; Koninklijke DSM NV; Jungbunzlauer Suisse AG; Basel; and Corbion NV
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Italy Food Preservatives Market Segment Insights
Synthetic segment to hold a significant market share
Based on types, the market is divided into natural and synthetic. The natural segment is anticipated to hold a key share of the market in the coming years due to increased consumer demand for natural preservatives. However, the synthetic segment is anticipated to expand at a rapid pace during the forecast period, as they protect against botulism, prevent bacterial growth in the food products, and increase the shelf life of the food products.
Meat, poultry, and seafood segment is anticipated to hold a large market share
On the basis of applications, the market is bifurcated into beverages, dairy and frozen products, bakery, meat, poultry, and seafood, confectionery, and others. The dairy and frozen products segment is anticipated to expand at a rapid pace during the forecast period. Dairy products are high in protein and can curb appetite.
However, the meat, poultry, and seafood segment is anticipated to hold a key share of the market in the coming years, as these products supply a range of important nutrients, including protein, iron, zinc, vitamin B12, and omega-3 fatty acids. Moreover, the eggs are also rich in many micronutrients, such as vitamins A and D.
Segments
The Italy food preservatives market has been segmented on the basis of
Types
Applications
- Beverages
- Dairy and Frozen Products
- Bakery
- Meat, Poultry, and Seafood
- Confectionery
- Others
Country
Key Players
Competitive Landscape
Key players competing in the food preservatives market includes ADM; Cargill Inc.; Kerry Inc.; Koninklijke DSM NV; Jungbunzlauer Suisse AG; Basel; and Corbion NV.
Some of these players are engaging in business strategies such as mergers, acquisitions, partnerships, collaborations, capacity expansion, and product launches to enhance their market share. In October 2021, Kerry Group developed a leading-edge plant-based dairy alternative toolkit with emerging brands racing to innovate in beverages, frozen desserts, and vegan slices.

Table Of Content
1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Preservatives Market Overview
4.1. Introduction
4.1.1. Market Taxonomy
4.1.2. Market Definition
4.2. Macro-Economic Factors
4.2.1. Industry Outlook
4.3. Food Preservatives Market Dynamics
4.3.1. Market Drivers
4.3.2. Market Restraints
4.3.3. Opportunity
4.3.4. Market Trends
4.4. Food Preservatives Market - Supply Chain
4.5. Global Food Preservatives Market Forecast
4.5.1. Food Preservatives Market Size (US$ Mn) and Y-o-Y Growth
4.5.2. Food Preservatives Market Size (000’ Units) and Y-o-Y Growth
4.5.3. Food Preservatives Market Absolute $ Opportunity
5. Global Food Preservatives Market Analysis and Forecast by Types
5.1. Market Trends
5.2. Introduction
5.2.1. Basis Point Share (BPS) Analysis by Types
5.2.2. Y-o-Y Growth Projections by Types
5.3. Food Preservatives Market Size and Volume Forecast by Types
5.3.1. Natural
Synthetic
5.4. Absolute $ Opportunity Assessment by Types
5.5. Market Attractiveness/Growth Potential Analysis by Types
6. Global Food Preservatives Market Analysis and Forecast by Applications
6.1. Market Trends
6.2. Introduction
6.2.1. Basis Point Share (BPS) Analysis by Applications
6.2.2. Y-o-Y Growth Projections by Applications
6.3. Food Preservatives Market Size and Volume Forecast by Applications
6.3.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
6.4. Absolute $ Opportunity Assessment by Applications
6.5. Market Attractiveness/Growth Potential Analysis by Applications
7. Global Food Preservatives Market Analysis and Forecast by Region
7.1. Market Trends
7.2. Introduction
7.2.1. Basis Point Share (BPS) Analysis by Region
7.2.2. Y-o-Y Growth Projections by Region
7.3. Food Preservatives Market Size and Volume Forecast by Region
7.3.1. North America
7.3.2. Latin America
7.3.3. Europe
7.3.4. Asia Pacific
7.3.5. Middle East and Africa (MEA)
7.4. Absolute $ Opportunity Assessment by Region
7.5. Market Attractiveness/Growth Potential Analysis by Region
7.6. Global Food Preservatives Demand Share Forecast, 2019-2026
8. North America Food Preservatives Market Analysis and Forecast
8.1. Introduction
8.1.1. Basis Point Share (BPS) Analysis by Country
8.1.2. Y-o-Y Growth Projections by Country
8.2. North America Food Preservatives Market Size and Volume Forecast by Country
8.2.1. U.S.
8.2.2. Canada
8.3. Absolute $ Opportunity Assessment by Country
8.4. North America Food Preservatives Market Size and Volume Forecast by Types
8.4.1. Natural
Synthetic
8.5. Basis Point Share (BPS) Analysis by Types
8.6. Y-o-Y Growth Projections by Types
8.7. North America Food Preservatives Market Size and Volume Forecast by Applications
8.7.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
8.8. Basis Point Share (BPS) Analysis by Applications
8.9. Y-o-Y Growth Projections by Applications
8.10. Market Attractiveness/Growth Potential Analysis
8.10.1. By Country
8.10.2. By Product Type
8.10.3. By Application
8.11. North America Food Preservatives Demand Share Forecast, 2019-2026
9. Latin America Food Preservatives Market Analysis and Forecast
9.1. Introduction
9.1.1. Basis Point Share (BPS) Analysis by Country
9.1.2. Y-o-Y Growth Projections by Country
9.1.3. Latin America Average Pricing Analysis
9.2. Latin America Food Preservatives Market Size and Volume Forecast by Country
9.2.1. Brazil
9.2.2. Mexico
9.2.3. Rest of Latin America
9.3. Absolute $ Opportunity Assessment by Country
9.4. Latin America Food Preservatives Market Size and Volume Forecast by Types
9.4.1. Natural
Synthetic
9.5. Basis Point Share (BPS) Analysis by Types
9.6. Y-o-Y Growth Projections by Types
9.7. Latin America Food Preservatives Market Size and Volume Forecast by Applications
9.7.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
9.8. Basis Point Share (BPS) Analysis by Applications
9.9. Y-o-Y Growth Projections by Applications
9.10. Market Attractiveness/Growth Potential Analysis
9.10.1. By Country
9.10.2. By Product Type
9.10.3. By Application
9.11. Latin America Food Preservatives Demand Share Forecast, 2019-2026
10. Europe Food Preservatives Market Analysis and Forecast
10.1. Introduction
10.1.1. Basis Point Share (BPS) Analysis by Country
10.1.2. Y-o-Y Growth Projections by Country
10.1.3. Europe Average Pricing Analysis
10.2. Europe Food Preservatives Market Size and Volume Forecast by Country
10.2.1. Germany
10.2.2. France
10.2.3. Italy
10.2.4. U.K.
10.2.5. Spain
10.2.6. Russia
10.2.7. Rest of Europe
10.3. Absolute $ Opportunity Assessment by Country
10.4. Europe Food Preservatives Market Size and Volume Forecast by Types
10.4.1. Natural
Synthetic
10.5. Basis Point Share (BPS) Analysis by Types
10.6. Y-o-Y Growth Projections by Types
10.7. Europe Food Preservatives Market Size and Volume Forecast by Applications
10.7.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
10.8. Basis Point Share (BPS) Analysis by Applications
10.9. Y-o-Y Growth Projections by Applications
10.10. Market Attractiveness/Growth Potential Analysis
10.10.1. By Country
10.10.2. By Product Type
10.10.3. By Application
10.11. Europe Food Preservatives Demand Share Forecast, 2019-2026
11. Asia Pacific Food Preservatives Market Analysis and Forecast
11.1. Introduction
11.1.1. Basis Point Share (BPS) Analysis by Country
11.1.2. Y-o-Y Growth Projections by Country
11.1.3. Asia Pacific Average Pricing Analysis
11.2. Asia Pacific Food Preservatives Market Size and Volume Forecast by Country
11.2.1. China
11.2.2. Japan
11.2.3. South Korea
11.2.4. India
11.2.5. Australia
11.2.6. Rest of Asia Pacific (APAC)
11.3. Absolute $ Opportunity Assessment by Country
11.4. Asia Pacific Food Preservatives Market Size and Volume Forecast by Types
11.4.1. Natural
Synthetic
11.5. Basis Point Share (BPS) Analysis by Types
11.6. Y-o-Y Growth Projections by Types
11.7. Asia Pacific Food Preservatives Market Size and Volume Forecast by Applications
11.7.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
11.8. Basis Point Share (BPS) Analysis by Applications
11.9. Y-o-Y Growth Projections by Applications
11.10. Market Attractiveness/Growth Potential Analysis
11.10.1. By Country
11.10.2. By Product Type
11.10.3. By Application
11.11. Asia Pacific Food Preservatives Demand Share Forecast, 2019-2026
12. Middle East & Africa Food Preservatives Market Analysis and Forecast
12.1. Introduction
12.1.1. Basis Point Share (BPS) Analysis by Country
12.1.2. Y-o-Y Growth Projections by Country
12.1.3. Middle East & Africa Average Pricing Analysis
12.2. Middle East & Africa Food Preservatives Market Size and Volume Forecast by Country
12.2.1. Saudi Arabia
12.2.2. South Africa
12.2.3. UAE
12.2.4. Rest of Middle East & Africa (MEA)
12.3. Absolute $ Opportunity Assessment by Country
12.4. Middle East & Africa Food Preservatives Market Size and Volume Forecast by Types
12.4.1. Natural
Synthetic
12.5. Basis Point Share (BPS) Analysis by Types
12.6. Y-o-Y Growth Projections by Types
12.7. Middle East & Africa Food Preservatives Market Size and Volume Forecast by Applications
12.7.1. Beverages
Dairy and Frozen Products
Bakery
Meat, Poultry, and Seafood
Confectionery
Others
12.8. Basis Point Share (BPS) Analysis by Applications
12.9. Y-o-Y Growth Projections by Applications
12.10. Market Attractiveness/Growth Potential Analysis
12.10.1. By Country
12.10.2. By Product Type
12.10.3. By Application
12.11. Middle East & Africa Food Preservatives Demand Share Forecast, 2019-2026
13. Competition Landscape
13.1. Global Food Preservatives Market: Market Share Analysis
13.2. Food Preservatives Distributors and Customers
13.3. Food Preservatives Market: Competitive Dashboard
13.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)
13.4.1. ADM
Cargill Inc.
Kerry Inc.
Koninklijke DSM NV
Jungbunzlauer Suisse AG
Basel