Food-grade Conveyor Belts Market Size, Share & Growth [2031]

Food-grade Conveyor Belts Market Size, Share & Growth [2031]

Segments - Food-grade Conveyor Belts Market by Material (Polyvinyl chloride (PVC), Polyurethane, Silicone, and Others), Belt Type (Modular Belts, Wire Mesh, Flat Belt, and Others), Belt Thickness (Less Than 3 mm, 3 mm - 5 mm, and Above 5 mm), End-user (Food and Beverage), and Region (North America, Asia Pacific, Europe, Latin America, and Middle East & Africa) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2023-2031

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Author : Anuradha B. More
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Report Description


Food-grade Conveyor Belts Market Outlook 2031:

The global Food-grade conveyor belts market size was valued at USD 585.2 Million in 2022 and is anticipated to reach USD 860.1 Million by 2031, expanding at a CAGR of 4.6% during the forecast period.

A conveyor belt is a material handling system, which consists of a loop of flexible materials that is driven by one or more pulleys. It is used to transport materials over a short or long distance. According to the Material Handling Equipment Distributors Association (MHEDA), bulk items have been transported through conveyor belts since around 1795.

Food-grade Conveyor Belts Market Outlook

Food-grade conveyor belts are especially used for transporting food and beverage items. These belts are made of materials that are safe for direct contact with food as well as withstand the rigors of cleaning and sanitation. Food-grade belts play a significant role in contamination risk.

Macro-economic Factors

Trade

Several countries depend on import and export activities, as it influences the GDP of a country. Healthy trade helps the economy to boom. The US is the second large-scale trading nation in the world, which generated about USD 7.0 trillion in exports and imports of goods and services in 2022. China is one of the key exporters of various goods.

Trading provides lucrative opportunities for economic growth. High exports are expected to influence the demand for products, which provides high returns. This, in turn, increases the production of products. For instance, China is one of the massive food manufacturing industries. The growing demand for processed food influences the demand for conveyor belts for smooth operations in the food processing industry.

Foreign Direct Investment

Foreign direct investment contributes to the development of the country, as these investments generate employment opportunities for the locals. An increasing flow of foreign direct investment indicates the increasing trust of global investors in the stability of the economy.

The rapid increase in foreign direct investment enables easy availability of funding for the expansion of capital-intensive businesses. The increasing foreign direct investment is contributing to the growth of the conveyor belts market, as these belts are extensively used in the manufacturing and automotive industries.

Economic Growth

Steady growth has been registered in terms of trade in the past few decades, despite global geopolitical instabilities and the COVID-19 pandemic. Global GDP accounted for around USD 100.5 Trillion in 2022. Countries such as the US, China, Japan, and India registered high economic growth.

Economic growth plays a vital role in the expansion of industries across the globe, which use conveyor belts. The food and beverage industry thrives in the growing phase of the economy. Thus, the overall economic growth is creating immense opportunities in the market.

Market Dynamics

Market Driver - Increasing Demand for Packaged Food

Increasing sales of packaged food is anticipated to boost the market in the coming years. A hectic and fast-paced routine, time restraints for meal preparations, rising disposable income of consumers, and developing e-commerce have boosted packaged food sales.

This, in turn, increases the demand for food processing. However, the food processing industry uses conveyor belts for proper and safe transportation of food, thereby propelling the market. Conveyors belt help save time by allowing materials to be moved between multiple levels quickly.

Market Driver - Increasing Automation in the Food and Beverage Industry

The food manufacturing businesses has undergone several changes due to automation, which has made production processes fast and efficient. Thus, food manufacturers are focusing on automation to boost output, cut expenses, and improve quality and safety requirements.

Moreover, manufacturers are adopting various advanced technologies to meet the overall growing demand for processed food while maintaining high safety and quality standards. Therefore, the rising demand for processed food significantly influences the automation in the food and beverage industry, thereby fueling the market.

Market Restraint - High Cost

High cost associated with the Food-grade conveyor belt system is projected to hinder the market. The technical sophistication of the conveyor belt system significantly increases the repair and maintenance cost. These factors restrain the growth for Food-grade conveyor belts market.

Market Opportunity – Technological Advancements in Food-grade Conveyor Belts

Conveyor belts are an essential component of the food manufacturing industry to efficiently transport products from one place to another with minimal human intervention. However, in recent years, the technology behind conveyor belts has advanced significantly, offering a range of new and improved features to meet the specific needs of food industry. Thus, the demand for Food-grade conveyor belts is projected to increase with the growing technological advancements.

Scope of the Food-grade Conveyor Belts Market Report  

The report on the global Food-grade conveyor belts market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes

Details

Report Title

Food-grade Conveyor Belts Market – Global Industry Analysis, Size, Share, Growth, Trends, and Forecast

Base Year

2022

Historic Data

2016 and 2021

Forecast Period

2023–203

Segmentation

Material (Polyvinyl chloride (PVC), Polyurethane, Silicone, and Others), Belt Type (Modular Belts, Wire Mesh, Flat Belt, and Others), Belt Thickness (Less Than 3 mm, 3 mm - 5 mm, and Above 5 mm), and End-user (Food and Beverage)

Regional Scope

North America, Europe, Asia Pacific, Latin America, and Middle East & Africa

Report Coverage

Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

Key Players Covered

Continental, AMMERAAL BELTECH, Sparks Belting, Dorner Mfg. (Columbus McKinnon Corporation), Volta Belting Technology, Midwest Industrial Rubber, Accurate Industrial (Belt Power), Habasit, Intralox, and Forbo Siegling GmbH

Food-grade Conveyor Belts Market Segmental Outlook

Based on material, the Food-grade conveyor belts market is segmented into polyvinyl chloride (PVC), polyurethane, silicone, and others. The PVC segment is anticipated to expand at a CAGR of 4.4% during the projected period.

Conveyor belts made of polyvinyl chloride (PVC) are commonly used in the food industry in various tasks related to handling and preparing food. The PVC-coated conveyor belts are widely used in the processing of meat, fish, dairy products, and bakery products, as well as material handling. Conveyor belts made of PVC are renowned for their affordability, strength, and adaptability.

Food-grade Conveyor Belts Market Materials

On the basis of belt type, the Food-grade conveyor belts market is segmented into modular belt, wire mesh, flat belt, and others. The flat belt conveyor belt held significant share in the market in 2022. The flat belt conveyor belt is commonly used conveyor system. Internal conveyance or transferring objects within a facility is carried out easily using this belt.

These belts are extremely adaptable as they are made of a variety of materials. Moreover, modular belt is expected to grow at substantial rate during the forecast period. While flat bands employ a continuous loop of material, modular conveyors use a single loop made up of thousands of interlocked components, most of which are composed of hard plastic. Modular belt conveyors are therefore easier to maintain and replace than flat belt conveyors.

On the basis of the belt thickness, the market is divided into less than 3 mm, 3 mm - 5 mm, and above 5 mm. The thickness of the belt is required to be adequate to hold the weight of the food products.

The less than 3 mm segment held significant share in 2022, owing to its durability, flexibility, and affordability. The cost and performance are making this range most used in the food processing industry. These belts are made of material that are resistant to abrasion and wear.

On the basis of end-user, the market is bifurcated into food and beverage. The food industry is required to adhere to a number of standards to keep the finished goods safe for ingestion by humConveyor belts made of Food-grade materials enable a clean and safe environment with less accumulation of dirt that contaminate food.

These systems reduce human contact that increases the risk of inadvertent food safety breaches. Regular washdown procedures make cleaning them simple. Different conveyor belts are needed for different types of food, such as confectionery, baking, dough processing, and meat and poultry processing, in order to move them effectively and efficiently from one location to another.

Food-grade Conveyor Belts Market End User

Regional Outlook

On the basis of region, the global Food-grade conveyor belts market is divided into North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa.

Asia Pacific accounted for a large market share in 2022 and the market in the region is expected to exhibit exceptional growth, due to rapid industrialization and urbanization. The wide presence of food and beverage industry in China, India, and Japan are contributing to the market expansion.

Furthermore, the increasing investments in the food and beverage industries as well as technological advancement in the growing economies are fueling the Food-grade conveyor belts market in this region. In North America, the Food-grade conveyor belts market demonstrates a significant growth, due to the well-established industries in the region. The processing and manufacturing of food products plays a critical role in the US economy.

Food-grade Conveyor Belts Market Region

Key Benefits for Industry Participants & Stakeholders

  • In-depth Analysis of the Global Food-grade Conveyor Belts Market

  • Historical, Current and Projected Market Size in terms of Value

  • Potential & Niche Segments and Regions Exhibiting Promising Growth Covered

  • Industry Drivers, Restraints, and Opportunities Covered in the Study

  • Recent Industry Trends and Developments

  • Competitive Landscape & Strategies of Key Players

  • Neutral Perspective on Global Food-grade Conveyor Belts Market Performance

Segments

Material

  • Polyvinyl Chloride (PVC)
  • Polyurethane
  • Silicone
  • Others

Belt Type

  • Modular Belt
  • Wire Mesh
  • Flat Belt
  • Others

Belt Thickness

  • Less Than 3 mm
  • 3 mm - 5 mm
  • Above 5 mm

End-user

  • Food
    • Processed Food
    • Dairy Products
  • Beverage
    • Alcoholic
    • Non-Alcoholic

Region

  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East & Africa

Key Market Players Profiled in the Report

  • Continental
  • AMMERAAL BELTECH
  • Sparks Belting
  • Dorner Mfg. (Columbus McKinnon Corporation)
  • Volta Belting Technology
  • Midwest Industrial Rubber
  • Habasit
  • Intralox
  • Forbo Siegling GmbH

Competitive Landscape

Key players operating in the global Food-grade conveyor belts market include Continental, AMMERAAL BELTECH, Sparks Belting, Dorner Mfg. (Columbus McKinnon Corporation), Volta Belting Technology, Midwest Industrial Rubber, Habasit, Intralox, and Forbo Siegling GmbH.

Market Players are pursuing key strategies, such as acquisitions, collaborations, and geographic expansion, where a potential opportunity arises for the Food-grade conveyor belts market.

Food-grade Conveyor Belts Market End User

Frequently Asked Questions

The base year considered for the global Food-grade conveyor belts market report is 2022. The complete analysis period is 2016 to 2031, wherein, 2016 and 2021 are the historic years, and the forecast is provided from 2023 to 2031.

In addition to market size (in US$ Million), company market share (in % for the base year 2021), impact of key regulations, current and future market trends, penetration & growth prospect mapping, and market entry strategies are included in the report.

The COVID-19 pandemic hampered the Food-grade conveyor belts market. Manufacturers of Food-grade conveyor belts faced several challenges during the pandemic, due to restrictions and the closure of manufacturing sites. The outbreak of COVID-19 impacted the manufacturing sector by affecting production, demand, and supply chains, which considered as three critical areas that support normal manufacturing cycles and procedures.

Continental, AMMERAAL BELTECH, Sparks Belting, Dorner Mfg. (Columbus McKinnon Corporation), Volta Belting Technology, Midwest Industrial Rubber, Habasit, Intralox, and Forbo Siegling GmbH are among the few players that hold a significant share of the global Food-grade conveyor belts market.

Economic growth, foreign direct investment, and trade.

According to this Growth Market Reports report, the Food-grade conveyor belts market is projected to register a CAGR of 4.6% during the forecast period 2023-2031, with an anticipated valuation of USD 860.1 Million by the end of 2031.

Factors such as competitive strength and market positioning are key areas considered while selecting top companies to be profiled.

Additional company profiles can be provided on request. For a discussion related to the above findings, click Speak to Analyst.

Table Of Content

Chapter 1 Executive Summary
Chapter 2 Assumptions and Acronyms Used
Chapter 3 Research Methodology
Chapter 4 Food-grade Conveyor Belts Market Overview
   4.1 Introduction
      4.1.1 Market Taxonomy
      4.1.2 Market Definition
      4.1.3 Macro-Economic Factors Impacting the Market Growth
   4.2 Food-grade Conveyor Belts Market Dynamics
      4.2.1 Market Drivers
      4.2.2 Market Restraints
      4.2.3 Market Opportunity
   4.3 Food-grade Conveyor Belts Market - Supply Chain Analysis
      4.3.1 List of Key Suppliers
      4.3.2 List of Key Distributors
      4.3.3 List of Key Consumers
   4.4 Key Forces Shaping the Food-grade Conveyor Belts Market
      4.4.1 Bargaining Power of Suppliers
      4.4.2 Bargaining Power of Buyers
      4.4.3 Threat of Substitution
      4.4.4 Threat of New Entrants
      4.4.5 Competitive Rivalry
   4.5 Global Food-grade Conveyor Belts Market Size & Forecast, 2016-2031
      4.5.1 Food-grade Conveyor Belts Market Size and Y-o-Y Growth
      4.5.2 Food-grade Conveyor Belts Market Absolute $ Opportunity
Chapter 5 Global Food-grade Conveyor Belts Market Analysis and Forecast By Material
   5.1 Introduction
      5.1.1 Key Market Trends & Growth Opportunities By Material
      5.1.2 Basis Point Share (BPS) Analysis By Material
      5.1.3 Absolute $ Opportunity Assessment By Material
   5.2 Food-grade Conveyor Belts Market Size Forecast By Material
      5.2.1 Polyvinyl chloride (PVC)
      5.2.2 Polyurethane
      5.2.3 Silicone
      5.2.4 Others
   5.3 Market Attractiveness Analysis By Material
Chapter 6 Global Food-grade Conveyor Belts Market Analysis and Forecast By Belt Type
   6.1 Introduction
      6.1.1 Key Market Trends & Growth Opportunities By Belt Type
      6.1.2 Basis Point Share (BPS) Analysis By Belt Type
      6.1.3 Absolute $ Opportunity Assessment By Belt Type
   6.2 Food-grade Conveyor Belts Market Size Forecast By Belt Type
      6.2.1 Modular Belt
      6.2.2 Wire Mesh
      6.2.3 Flat Belt
      6.2.4 Others
   6.3 Market Attractiveness Analysis By Belt Type
Chapter 7 Global Food-grade Conveyor Belts Market Analysis and Forecast By Belt Thickness
   7.1 Introduction
      7.1.1 Key Market Trends & Growth Opportunities By Belt Thickness
      7.1.2 Basis Point Share (BPS) Analysis By Belt Thickness
      7.1.3 Absolute $ Opportunity Assessment By Belt Thickness
   7.2 Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      7.2.1 Less Than 3 mm
      7.2.2 3 mm - 5 mm
      7.2.3 Above 5 mm
   7.3 Market Attractiveness Analysis By Belt Thickness
Chapter 8 Global Food-grade Conveyor Belts Market Analysis and Forecast By End Use
   8.1 Introduction
      8.1.1 Key Market Trends & Growth Opportunities By End Use
      8.1.2 Basis Point Share (BPS) Analysis By End Use
      8.1.3 Absolute $ Opportunity Assessment By End Use
   8.2 Food-grade Conveyor Belts Market Size Forecast By End Use
      8.2.1 Food
         8.2.1.1 Processed Food
         8.2.1.2 Dairy
      8.2.2 Beverage
         8.2.2.1 Alcoholic
         8.2.2.2 Non-Alcoholic
   8.3 Market Attractiveness Analysis By End Use
Chapter 9 Global Food-grade Conveyor Belts Market Analysis and Forecast by Region
   9.1 Introduction
      9.1.1 Key Market Trends & Growth Opportunities by Region
      9.1.2 Basis Point Share (BPS) Analysis by Region
      9.1.3 Absolute $ Opportunity Assessment by Region
   9.2 Food-grade Conveyor Belts Market Size Forecast by Region
      9.2.1 North America
      9.2.2 Europe
      9.2.3 Asia Pacific
      9.2.4 Latin America
      9.2.5 Middle East & Africa (MEA)
   9.3 Market Attractiveness Analysis by Region
Chapter 10 Coronavirus Disease (COVID-19) Impact
   10.1 Introduction
   10.2 Current & Future Impact Analysis
   10.3 Economic Impact Analysis
   10.4 Government Policies
   10.5 Investment Scenario
Chapter 11 North America Food-grade Conveyor Belts Analysis and Forecast
   11.1 Introduction
   11.2 North America Food-grade Conveyor Belts Market Size Forecast by Country
      11.2.1 U.S.
      11.2.2 Canada
   11.3 Basis Point Share (BPS) Analysis by Country
   11.4 Absolute $ Opportunity Assessment by Country
   11.5 Market Attractiveness Analysis by Country
   11.6 North America Food-grade Conveyor Belts Market Size Forecast By Material
      11.6.1 Polyvinyl chloride (PVC)
      11.6.2 Polyurethane
      11.6.3 Silicone
      11.6.4 Others
   11.7 Basis Point Share (BPS) Analysis By Material
   11.8 Absolute $ Opportunity Assessment By Material
   11.9 Market Attractiveness Analysis By Material
   11.10 North America Food-grade Conveyor Belts Market Size Forecast By Belt Type
      11.10.1 Modular Belt
      11.10.2 Wire Mesh
      11.10.3 Flat Belt
      11.10.4 Others
   11.11 Basis Point Share (BPS) Analysis By Belt Type
   11.12 Absolute $ Opportunity Assessment By Belt Type
   11.13 Market Attractiveness Analysis By Belt Type
   11.14 North America Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      11.14.1 Less Than 3 mm
      11.14.2 3 mm - 5 mm
      11.14.3 Above 5 mm
   11.15 Basis Point Share (BPS) Analysis By Belt Thickness
   11.16 Absolute $ Opportunity Assessment By Belt Thickness
   11.17 Market Attractiveness Analysis By Belt Thickness
   11.18 North America Food-grade Conveyor Belts Market Size Forecast By End Use
      11.18.1 Food
         11.18.1.1 Processed Food
         11.18.1.2 Dairy
      11.18.2 Beverage
         11.18.2.1 Alcoholic
         11.18.2.2 Non-Alcoholic
   11.19 Basis Point Share (BPS) Analysis By End Use
   11.20 Absolute $ Opportunity Assessment By End Use
   11.21 Market Attractiveness Analysis By End Use
Chapter 12 Europe Food-grade Conveyor Belts Analysis and Forecast
   12.1 Introduction
   12.2 Europe Food-grade Conveyor Belts Market Size Forecast by Country
      12.2.1 Germany
      12.2.2 France
      12.2.3 Italy
      12.2.4 U.K.
      12.2.5 Spain
      12.2.6 Russia
      12.2.7 Rest of Europe
   12.3 Basis Point Share (BPS) Analysis by Country
   12.4 Absolute $ Opportunity Assessment by Country
   12.5 Market Attractiveness Analysis by Country
   12.6 Europe Food-grade Conveyor Belts Market Size Forecast By Material
      12.6.1 Polyvinyl chloride (PVC)
      12.6.2 Polyurethane
      12.6.3 Silicone
      12.6.4 Others
   12.7 Basis Point Share (BPS) Analysis By Material
   12.8 Absolute $ Opportunity Assessment By Material
   12.9 Market Attractiveness Analysis By Material
   12.10 Europe Food-grade Conveyor Belts Market Size Forecast By Belt Type
      12.10.1 Modular Belt
      12.10.2 Wire Mesh
      12.10.3 Flat Belt
      12.10.4 Others
   12.11 Basis Point Share (BPS) Analysis By Belt Type
   12.12 Absolute $ Opportunity Assessment By Belt Type
   12.13 Market Attractiveness Analysis By Belt Type
   12.14 Europe Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      12.14.1 Less Than 3 mm
      12.14.2 3 mm - 5 mm
      12.14.3 Above 5 mm
   12.15 Basis Point Share (BPS) Analysis By Belt Thickness
   12.16 Absolute $ Opportunity Assessment By Belt Thickness
   12.17 Market Attractiveness Analysis By Belt Thickness
   12.18 Europe Food-grade Conveyor Belts Market Size Forecast By End Use
      12.18.1 Food
         12.18.1.1 Processed Food
         12.18.1.2 Dairy
      12.18.2 Beverage
         12.18.2.1 Alcoholic
         12.18.2.2 Non-Alcoholic
   12.19 Basis Point Share (BPS) Analysis By End Use
   12.20 Absolute $ Opportunity Assessment By End Use
   12.21 Market Attractiveness Analysis By End Use
Chapter 13 Asia Pacific Food-grade Conveyor Belts Analysis and Forecast
   13.1 Introduction
   13.2 Asia Pacific Food-grade Conveyor Belts Market Size Forecast by Country
      13.2.1 China
      13.2.2 Japan
      13.2.3 South Korea
      13.2.4 India
      13.2.5 Australia
      13.2.6 South East Asia (SEA)
      13.2.7 Rest of Asia Pacific (APAC)
   13.3 Basis Point Share (BPS) Analysis by Country
   13.4 Absolute $ Opportunity Assessment by Country
   13.5 Market Attractiveness Analysis by Country
   13.6 Asia Pacific Food-grade Conveyor Belts Market Size Forecast By Material
      13.6.1 Polyvinyl chloride (PVC)
      13.6.2 Polyurethane
      13.6.3 Silicone
      13.6.4 Others
   13.7 Basis Point Share (BPS) Analysis By Material
   13.8 Absolute $ Opportunity Assessment By Material
   13.9 Market Attractiveness Analysis By Material
   13.10 Asia Pacific Food-grade Conveyor Belts Market Size Forecast By Belt Type
      13.10.1 Modular Belt
      13.10.2 Wire Mesh
      13.10.3 Flat Belt
      13.10.4 Others
   13.11 Basis Point Share (BPS) Analysis By Belt Type
   13.12 Absolute $ Opportunity Assessment By Belt Type
   13.13 Market Attractiveness Analysis By Belt Type
   13.14 Asia Pacific Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      13.14.1 Less Than 3 mm
      13.14.2 3 mm - 5 mm
      13.14.3 Above 5 mm
   13.15 Basis Point Share (BPS) Analysis By Belt Thickness
   13.16 Absolute $ Opportunity Assessment By Belt Thickness
   13.17 Market Attractiveness Analysis By Belt Thickness
   13.18 Asia Pacific Food-grade Conveyor Belts Market Size Forecast By End Use
      13.18.1 Food
         13.18.1.1 Processed Food
         13.18.1.2 Dairy
      13.18.2 Beverage
         13.18.2.1 Alcoholic
         13.18.2.2 Non-Alcoholic
   13.19 Basis Point Share (BPS) Analysis By End Use
   13.20 Absolute $ Opportunity Assessment By End Use
   13.21 Market Attractiveness Analysis By End Use
Chapter 14 Latin America Food-grade Conveyor Belts Analysis and Forecast
   14.1 Introduction
   14.2 Latin America Food-grade Conveyor Belts Market Size Forecast by Country
      14.2.1 Brazil
      14.2.2 Mexico
      14.2.3 Rest of Latin America (LATAM)
   14.3 Basis Point Share (BPS) Analysis by Country
   14.4 Absolute $ Opportunity Assessment by Country
   14.5 Market Attractiveness Analysis by Country
   14.6 Latin America Food-grade Conveyor Belts Market Size Forecast By Material
      14.6.1 Polyvinyl chloride (PVC)
      14.6.2 Polyurethane
      14.6.3 Silicone
      14.6.4 Others
   14.7 Basis Point Share (BPS) Analysis By Material
   14.8 Absolute $ Opportunity Assessment By Material
   14.9 Market Attractiveness Analysis By Material
   14.10 Latin America Food-grade Conveyor Belts Market Size Forecast By Belt Type
      14.10.1 Modular Belt
      14.10.2 Wire Mesh
      14.10.3 Flat Belt
      14.10.4 Others
   14.11 Basis Point Share (BPS) Analysis By Belt Type
   14.12 Absolute $ Opportunity Assessment By Belt Type
   14.13 Market Attractiveness Analysis By Belt Type
   14.14 Latin America Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      14.14.1 Less Than 3 mm
      14.14.2 3 mm - 5 mm
      14.14.3 Above 5 mm
   14.15 Basis Point Share (BPS) Analysis By Belt Thickness
   14.16 Absolute $ Opportunity Assessment By Belt Thickness
   14.17 Market Attractiveness Analysis By Belt Thickness
   14.18 Latin America Food-grade Conveyor Belts Market Size Forecast By End Use
      14.18.1 Food
         14.18.1.1 Processed Food
         14.18.1.2 Dairy
      14.18.2 Beverage
         14.18.2.1 Alcoholic
         14.18.2.2 Non-Alcoholic
   14.19 Basis Point Share (BPS) Analysis By End Use
   14.20 Absolute $ Opportunity Assessment By End Use
   14.21 Market Attractiveness Analysis By End Use
Chapter 15 Middle East & Africa (MEA) Food-grade Conveyor Belts Analysis and Forecast
   15.1 Introduction
   15.2 Middle East & Africa (MEA) Food-grade Conveyor Belts Market Size Forecast by Country
      15.2.1 Saudi Arabia
      15.2.2 South Africa
      15.2.3 UAE
      15.2.4 Rest of Middle East & Africa (MEA)
   15.3 Basis Point Share (BPS) Analysis by Country
   15.4 Absolute $ Opportunity Assessment by Country
   15.5 Market Attractiveness Analysis by Country
   15.6 Middle East & Africa (MEA) Food-grade Conveyor Belts Market Size Forecast By Material
      15.6.1 Polyvinyl chloride (PVC)
      15.6.2 Polyurethane
      15.6.3 Silicone
      15.6.4 Others
   15.7 Basis Point Share (BPS) Analysis By Material
   15.8 Absolute $ Opportunity Assessment By Material
   15.9 Market Attractiveness Analysis By Material
   15.10 Middle East & Africa (MEA) Food-grade Conveyor Belts Market Size Forecast By Belt Type
      15.10.1 Modular Belt
      15.10.2 Wire Mesh
      15.10.3 Flat Belt
      15.10.4 Others
   15.11 Basis Point Share (BPS) Analysis By Belt Type
   15.12 Absolute $ Opportunity Assessment By Belt Type
   15.13 Market Attractiveness Analysis By Belt Type
   15.14 Middle East & Africa (MEA) Food-grade Conveyor Belts Market Size Forecast By Belt Thickness
      15.14.1 Less Than 3 mm
      15.14.2 3 mm - 5 mm
      15.14.3 Above 5 mm
   15.15 Basis Point Share (BPS) Analysis By Belt Thickness
   15.16 Absolute $ Opportunity Assessment By Belt Thickness
   15.17 Market Attractiveness Analysis By Belt Thickness
   15.18 Middle East & Africa (MEA) Food-grade Conveyor Belts Market Size Forecast By End Use
      15.18.1 Food
         15.18.1.1 Processed Food
         15.18.1.2 Dairy
      15.18.2 Beverage
         15.18.2.1 Alcoholic
         15.18.2.2 Non-Alcoholic
   15.19 Basis Point Share (BPS) Analysis By End Use
   15.20 Absolute $ Opportunity Assessment By End Use
   15.21 Market Attractiveness Analysis By End Use
Chapter 16 Competition Landscape
   16.1 Food-grade Conveyor Belts Market: Competitive Dashboard
   16.2 Global Food-grade Conveyor Belts Market: Market Share Analysis, 2022
   16.3 Company Profiles (Details – Overview, Financials, Developments, Strategy)
      16.3.1 AMMERAAL BELTECH
      16.3.2 Continental
      16.3.3 Dorner Mfg. (Columbus McKinnon Corporation)
      16.3.4 Forbo Siegling GmbH
      16.3.5 Habasit
      16.3.6 Intralox
      16.3.7 Midwest Industrial Rubber
      16.3.8 Sparks Belting
      16.3.9 Volta Belting Technology

Methodology

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The John Holland Group
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General Electric
Siemens Healthcare
Honda Motor Co. Ltd.
Nestle SA
sinopec