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Canada Food Additives Market Size, Growth Forecast [2031]
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Canada Food Additives Market Size, Growth Forecast [2031]

Segments - Canada Food Additives Market by Type (Preservatives, Sweeteners & Sugar Substitutes, Emulsifiers, Enzymes, Hydrocolloids, Food Flavors & Colorants, Others) and Application (Bakery, Confectionery, Dairy, Beverages, Meat, Poultry & Sea Foods, and Others) - Canada Industry Analysis, Growth, Share, Size, Trends, and Forecast 2023 – 2031

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Author : Anuradha B. More
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Fact-checked by : Vaibhav Chandola
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Editor : Shruti Bhat

Upcoming | Report ID :FB-1508 | 4.8 Rating | 82 Reviews | 184 Pages | Format : PDF Excel PPT

Report Description


The Canada Food Additives Market size was valued at USD XX Billion in 2022 and is expected to surpass USD XX Billion by 2031, expanding at a CAGRof 3.6% during the forecast period, 2023 – 2031. The growth of the market is attributed to the widespread use of additives in the food and beverage industry for a variety of purposes, including preservatives, flavor enhancers, emulsifiers, sweeteners, colorants, and more.

A chemical substance that is added to food during preparation or storage that either becomes a part of the food or modifies its qualities for the aim of obtaining a specific technical effect is referred to as a food additive. Food additives are substances used in food to maintain its nutritional quality, improve its storing quality, make it more appealing, or aid in its manufacturing, packaging, or storage.

Canada Food Additives Market Outlook

Additives keep food fresh and prevent it from spoiling. They prevent bacteria and viruses from growing on food. To assist extend the shelf life of goods, salt and other natural additives are added. As a result, additives aid in the preservation of food quality for a long period of time.

  • Growing population and increasing demand for food are expected to propel the market during the forecast period.

  • Rising concerns about food safety due to contamination and rising health concerns are key factors fueling the market.

  • Health risks and adverse effects connected with synthetic food additives are estimated to restrict the market growth.

  • Stringent government laws act as major challenge that can hinder the market expansion in the coming years.

  • R&D investment and technological advancement is anticipated to create lucrative opportunities for the market players.

Scope of Food Additives Market Report

The report on the Canada food additives market includes an assessment of the market, trends, segments, and regional markets. Overview and dynamics have also been included in the report.

Attributes

Details

Report Title

Canada Food Additives Market - Industry Analysis, Growth, Share, Size, Trends, and Forecast

Base Year

2022

Historic Data

2016

Forecast Period

2023–2031

Segmentation

Type (Preservatives, Sweeteners & Sugar Substitutes, Emulsifiers, Enzymes, Hydrocolloids, Food Flavors & Colorants, Others) and Application (Bakery, Confectionery, Dairy, Beverages, Meat, Poultry & Sea Foods, and Others)

Geographical Scope

Canada

Report Coverage

Company Share, Market Analysis and Size, Competitive Landscape, Growth Factors, and Trends, and Revenue Forecast

Key Players Covered in the Report

Brenntag Canada; Cargill Incorporated; JG Group Stevia Canada; DuPont de Nemours Inc.; NOW Health Group Inc.; Jungbunzlauer Suisse AG; and Ingredion Incorporated

Food Additives Market Segment Insights

The sweeteners & sugar substitutes segment is projected to hold a major market share

Based on type, the Canada food additives market is divided into preservatives, sweeteners & sugar substitutes, emulsifiers, enzymes, hydrocolloids, food flavors & colorants, and others. The sweeteners & sugar substitutes segment is expected to represent a key share of the market during the forecast period. Many diet foods and beverages employ sweeteners to increase sweetness while reducing calorie content. Bulk sweetener and sugar replacements are included in this category. The bulk sweetener section is the prime, and includes sucrose, fructose, lactose, high fructose corn syrup (HFCS), and others. Consumers' interest in natural sweeteners is growing as health concerns about artificial sweeteners such as aspartame and saccharin grow.

The bakery segment is expected to grow at a rapid pace

On the basis of application, the Canada food additives market is segregated into bakery, confectionery, dairy, beverages, meat, poultry & sea foods, and others. The bakery segment is expected to represent a key share of the market during the forecast period. Canada's population has a wide range of likes and inclinations.

As a result, manufacturers are always developing and expanding their product variety in order to suit the changing needs of consumers. Moreover, a growth in the number of shops, retail channels, and formats is increasing consumer access to processed and convenience foods, leading in an eventual increase in demand for food additives in the Canadian food and beverage industry.

Canada Food Additives Market Applications

Segments

The Canada food additives market has been segmented on the basis of

Type

  • Preservatives
  • Sweeteners & Sugar Substitutes
  • Emulsifiers
  • Enzymes
  • Hydrocolloids
  • Food Flavors & Colorants
  • Others

Application

  • Bakery
  • Confectionery
  • Dairy
  • Beverages
  • Meat
  • Poultry & Sea Foods
  • Others

Key Players

Competitive Landscape

Key players competing in the Canada food additives market include Brenntag Canada, Cargill Incorporated, JG Group Stevia Canada, DuPont de Nemours Inc., NOW Health Group Inc., Jungbunzlauer Suisse AG, and Ingredion Incorporated.

Some of these players are using several market strategies such as mergers, acquisitions, partnerships, collaborations, capacity expansion, and product launches to increase their market shares.

Canada Food Additives Market Key Players

Table Of Content

1. Executive Summary
2. Assumptions and Acronyms Used
3. Research Methodology
4. Food Additives Market Overview
  4.1. Introduction
     4.1.1. Market Taxonomy
     4.1.2. Market Definition
  4.2. Macro-Economic Factors
     4.2.1. Industry Outlook
  4.3. Food Additives Market Dynamics
     4.3.1. Market Drivers
     4.3.2. Market Restraints
     4.3.3. Opportunity
     4.3.4. Market Trends
  4.4. Food Additives Market - Supply Chain
  4.5. Global Food Additives Market Forecast
     4.5.1. Food Additives Market Size (US$ Mn) and Y-o-Y Growth
     4.5.2. Food Additives Market Size (000’ Units) and Y-o-Y Growth
     4.5.3. Food Additives Market Absolute $ Opportunity
5. Global Food Additives Market Analysis and Forecast by Types
  5.1. Market Trends
  5.2. Introduction
     5.2.1. Basis Point Share (BPS) Analysis by Types
     5.2.2. Y-o-Y Growth Projections by Types
  5.3. Food Additives Market Size and Volume Forecast by Types
     5.3.1. Preservatives
     5.3.2. Sweeteners & Sugar Substitutes
     5.3.3. Emulsifiers
     5.3.4. Enzymes
     5.3.5. Hydrocolloids
     5.3.6. Food Flavors & Colorants
     5.3.7. Others
  5.4. Absolute $ Opportunity Assessment by Types
  5.5. Market Attractiveness/Growth Potential Analysis by Types
6. Global Food Additives Market Analysis and Forecast by Applications
  6.1. Market Trends
  6.2. Introduction
     6.2.1. Basis Point Share (BPS) Analysis by Applications
     6.2.2. Y-o-Y Growth Projections by Applications
  6.3. Food Additives Market Size and Volume Forecast by Applications
     6.3.1. Bakery
     6.3.2. Confectionery
     6.3.3. Dairy
     6.3.4. Beverages
     6.3.5. Meat
     6.3.6. Poultry & Sea Foods
     6.3.7. Others
  6.4. Absolute $ Opportunity Assessment by Applications
  6.5. Market Attractiveness/Growth Potential Analysis by Applications
7. Global Food Additives Market Analysis and Forecast by Region
  7.1. Market Trends
  7.2. Introduction
     7.2.1. Basis Point Share (BPS) Analysis by Region
     7.2.2. Y-o-Y Growth Projections by Region
  7.3. Food Additives Market Size and Volume Forecast by Region
     7.3.1. North America
     7.3.2. Latin America
     7.3.3. Europe
     7.3.4. Asia Pacific
     7.3.5. Middle East and Africa (MEA)
  7.4. Absolute $ Opportunity Assessment by Region
  7.5. Market Attractiveness/Growth Potential Analysis by Region
  7.6. Global Food Additives Demand Share Forecast, 2019-2026
8. North America Food Additives Market Analysis and Forecast
  8.1. Introduction
     8.1.1. Basis Point Share (BPS) Analysis by Country
     8.1.2. Y-o-Y Growth Projections by Country
  8.2. North America Food Additives Market Size and Volume Forecast by Country
     8.2.1. U.S.
     8.2.2. Canada
  8.3. Absolute $ Opportunity Assessment by Country
  8.4. North America Food Additives Market Size and Volume Forecast by Types
     8.4.1. Preservatives
     8.4.2. Sweeteners & Sugar Substitutes
     8.4.3. Emulsifiers
     8.4.4. Enzymes
     8.4.5. Hydrocolloids
     8.4.6. Food Flavors & Colorants
     8.4.7. Others
  8.5. Basis Point Share (BPS) Analysis by Types
  8.6. Y-o-Y Growth Projections by Types
  8.7. North America Food Additives Market Size and Volume Forecast by Applications
     8.7.1. Bakery
     8.7.2. Confectionery
     8.7.3. Dairy
     8.7.4. Beverages
     8.7.5. Meat
     8.7.6. Poultry & Sea Foods
     8.7.7. Others
  8.8. Basis Point Share (BPS) Analysis by Applications
  8.9. Y-o-Y Growth Projections by Applications
  8.10. Market Attractiveness/Growth Potential Analysis
     8.10.1. By Country
     8.10.2. By Product Type
     8.10.3. By Application
  8.11. North America Food Additives Demand Share Forecast, 2019-2026
9. Latin America Food Additives Market Analysis and Forecast
  9.1. Introduction
     9.1.1. Basis Point Share (BPS) Analysis by Country
     9.1.2. Y-o-Y Growth Projections by Country
     9.1.3. Latin America Average Pricing Analysis
  9.2. Latin America Food Additives Market Size and Volume Forecast by Country
      9.2.1. Brazil
      9.2.2. Mexico
      9.2.3. Rest of Latin America
   9.3. Absolute $ Opportunity Assessment by Country
  9.4. Latin America Food Additives Market Size and Volume Forecast by Types
     9.4.1. Preservatives
     9.4.2. Sweeteners & Sugar Substitutes
     9.4.3. Emulsifiers
     9.4.4. Enzymes
     9.4.5. Hydrocolloids
     9.4.6. Food Flavors & Colorants
     9.4.7. Others
  9.5. Basis Point Share (BPS) Analysis by Types
  9.6. Y-o-Y Growth Projections by Types
  9.7. Latin America Food Additives Market Size and Volume Forecast by Applications
     9.7.1. Bakery
     9.7.2. Confectionery
     9.7.3. Dairy
     9.7.4. Beverages
     9.7.5. Meat
     9.7.6. Poultry & Sea Foods
     9.7.7. Others
  9.8. Basis Point Share (BPS) Analysis by Applications
  9.9. Y-o-Y Growth Projections by Applications
  9.10. Market Attractiveness/Growth Potential Analysis
     9.10.1. By Country
     9.10.2. By Product Type
     9.10.3. By Application
  9.11. Latin America Food Additives Demand Share Forecast, 2019-2026
10. Europe Food Additives Market Analysis and Forecast
  10.1. Introduction
     10.1.1. Basis Point Share (BPS) Analysis by Country
     10.1.2. Y-o-Y Growth Projections by Country
     10.1.3. Europe Average Pricing Analysis
  10.2. Europe Food Additives Market Size and Volume Forecast by Country
     10.2.1. Germany
     10.2.2. France
     10.2.3. Italy
     10.2.4. U.K.
     10.2.5. Spain
     10.2.6. Russia
     10.2.7. Rest of Europe
  10.3. Absolute $ Opportunity Assessment by Country
  10.4. Europe Food Additives Market Size and Volume Forecast by Types
     10.4.1. Preservatives
     10.4.2. Sweeteners & Sugar Substitutes
     10.4.3. Emulsifiers
     10.4.4. Enzymes
     10.4.5. Hydrocolloids
     10.4.6. Food Flavors & Colorants
     10.4.7. Others
  10.5. Basis Point Share (BPS) Analysis by Types
  10.6. Y-o-Y Growth Projections by Types
  10.7. Europe Food Additives Market Size and Volume Forecast by Applications
     10.7.1. Bakery
     10.7.2. Confectionery
     10.7.3. Dairy
     10.7.4. Beverages
     10.7.5. Meat
     10.7.6. Poultry & Sea Foods
     10.7.7. Others
  10.8. Basis Point Share (BPS) Analysis by Applications
  10.9. Y-o-Y Growth Projections by Applications
  10.10. Market Attractiveness/Growth Potential Analysis
     10.10.1. By Country
     10.10.2. By Product Type
     10.10.3. By Application
  10.11. Europe Food Additives Demand Share Forecast, 2019-2026
11. Asia Pacific Food Additives Market Analysis and Forecast
  11.1. Introduction
     11.1.1. Basis Point Share (BPS) Analysis by Country
     11.1.2. Y-o-Y Growth Projections by Country
     11.1.3. Asia Pacific Average Pricing Analysis
  11.2. Asia Pacific Food Additives Market Size and Volume Forecast by Country
     11.2.1. China
     11.2.2. Japan
     11.2.3. South Korea
     11.2.4. India
     11.2.5. Australia
     11.2.6. Rest of Asia Pacific (APAC)
  11.3. Absolute $ Opportunity Assessment by Country
  11.4. Asia Pacific Food Additives Market Size and Volume Forecast by Types
     11.4.1. Preservatives
     11.4.2. Sweeteners & Sugar Substitutes
     11.4.3. Emulsifiers
     11.4.4. Enzymes
     11.4.5. Hydrocolloids
     11.4.6. Food Flavors & Colorants
     11.4.7. Others
  11.5. Basis Point Share (BPS) Analysis by Types
  11.6. Y-o-Y Growth Projections by Types
  11.7. Asia Pacific Food Additives Market Size and Volume Forecast by Applications
     11.7.1. Bakery
     11.7.2. Confectionery
     11.7.3. Dairy
     11.7.4. Beverages
     11.7.5. Meat
     11.7.6. Poultry & Sea Foods
     11.7.7. Others
  11.8. Basis Point Share (BPS) Analysis by Applications
  11.9. Y-o-Y Growth Projections by Applications
  11.10. Market Attractiveness/Growth Potential Analysis
     11.10.1. By Country
     11.10.2. By Product Type
     11.10.3. By Application
  11.11. Asia Pacific Food Additives Demand Share Forecast, 2019-2026
12. Middle East & Africa Food Additives Market Analysis and Forecast
  12.1. Introduction
     12.1.1. Basis Point Share (BPS) Analysis by Country
     12.1.2. Y-o-Y Growth Projections by Country
     12.1.3. Middle East & Africa Average Pricing Analysis
  12.2. Middle East & Africa Food Additives Market Size and Volume Forecast by Country
     12.2.1. Saudi Arabia
     12.2.2. South Africa
     12.2.3. UAE
     12.2.4. Rest of Middle East & Africa (MEA)
  12.3. Absolute $ Opportunity Assessment by Country
  12.4. Middle East & Africa Food Additives Market Size and Volume Forecast by Types
     12.4.1. Preservatives
     12.4.2. Sweeteners & Sugar Substitutes
     12.4.3. Emulsifiers
     12.4.4. Enzymes
     12.4.5. Hydrocolloids
     12.4.6. Food Flavors & Colorants
     12.4.7. Others
  12.5. Basis Point Share (BPS) Analysis by Types
  12.6. Y-o-Y Growth Projections by Types
  12.7. Middle East & Africa Food Additives Market Size and Volume Forecast by Applications
     12.7.1. Bakery
     12.7.2. Confectionery
     12.7.3. Dairy
     12.7.4. Beverages
     12.7.5. Meat
     12.7.6. Poultry & Sea Foods
     12.7.7. Others
  12.8. Basis Point Share (BPS) Analysis by Applications
  12.9. Y-o-Y Growth Projections by Applications
  12.10. Market Attractiveness/Growth Potential Analysis
     12.10.1. By Country
     12.10.2. By Product Type
     12.10.3. By Application
  12.11. Middle East & Africa Food Additives Demand Share Forecast, 2019-2026
13. Competition Landscape
  13.1. Global Food Additives Market: Market Share Analysis
  13.2. Food Additives Distributors and Customers
  13.3. Food Additives Market: Competitive Dashboard
  13.4. Company Profiles (Details: Overview, Financials, Developments, Strategy)
     13.4.1. Brenntag Canada
     13.4.2. Cargill Incorporated
     13.4.3. JG Group Stevia Canada
     13.4.4. DuPont de Nemours Inc.
     13.4.5. NOW Health Group Inc.
     13.4.6. Jungbunzlauer Suisse AG
     13.4.7. Ingredion Incorporated

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